Source: European Parliament
Question for written answer E-000393/2025
to the Commission
Rule 144
Tomáš Zdechovský (PPE)
The application of territorial supply restrictions by certain food companies has resulted in significant disparities in the prices of basic food products, such as butter, between EU Member States. These practices lead to artificially inflated prices in certain regions, disproportionately affecting consumers and limiting their access to affordable goods. Such restrictions undermine the core principles of the single market by hindering fair competition and fragmenting the internal market for essential goods. Moreover, they exacerbate economic inequalities and create unnecessary barriers for consumers and businesses alike.
- 1.Is the Commission planning to adopt measures to prevent territorial supply restrictions across the EU and ensure fairer pricing for consumers?
- 2.What specific actions does the Commission intend to take to strengthen the single market and address these anti-competitive practices?
- 3.How does the Commission plan to monitor and enforce compliance with competition rules in the food sector to safeguard consumer interests?
Submitted: 29.1.2025