Category: Academic Analysis

  • MIL-OSI Submissions: Ghana has a rare treasure, a crater made when a meteor hit Earth: why it needs to be protected

    Source: The Conversation – Africa – By Marian Selorm Sapah, Senior lecturer, University of Ghana

    Impact craters are formed when an object from space such as a meteoroid, asteroid or comet strikes the Earth at a very high velocity. This leaves an excavated circular hole on the Earth’s surface.

    It is a basic geological process that has shaped the planets from their formation to today. It creates landscapes and surface materials across our solar system. The moon is covered with them, as are planets like Mercury, Mars and Venus. On Earth, impacts have influenced the evolution of life and even provided valuable mineral and energy resources. However, very few of the impact craters on Earth are visible because of various processes that obscure or erase them.

    Most of the recognised impact craters on Earth are buried under sediments or have been deeply eroded. That means they no longer preserve their initial forms.

    The Bosumtwi impact crater in Ghana is different, however. It is well preserved (not deeply eroded or buried under sediments). Its well-defined, near-circular basin, filled by a lake, is surrounded by a prominent crater rim that rises above the surface of the lake and an outer circular plateau. This makes it a target for several research questions.

    As an Earth scientist, I joined a research team from 2019 to better understand the morphology of the crater. We carried out a morphological analysis of the crater (a study of its form, structure and geological features).

    This study concluded that the activities of illegal miners are a threat to the sustainability of the crater. We also discovered that the features of the Bosumtwi impact crater can be considered as a terrestrial representation for a special type of impact crater known as rampart craters. These are common on the planets Mars and Venus and are found on icy bodies of the outer solar system (like Ganymede, Europa, Dione, Tethys and Charon).

    For future studies, the Bosumtwi impact crater can be used to help understand how rampart craters form on Mars and Venus. So the Bosumtwi impact crater should be protected and preserved.




    Read more:
    Curious Kids: Why are there so few impact craters on Earth?


    The crater

    The Bosumtwi impact crater is in Ghana’s mineral-rich Ashanti gold belt. It is the location of the only natural inland lake in Ghana. As one of the world’s best-preserved young meteorite impact craters it is designated as an International Union of Geological Sciences geoheritage site.

    It is one of only 190 confirmed impact crater sites worldwide, one of only 20 on the African continent. Its lake is one of six meteoritic lakes in the world, recognised for their outstanding scientific value.

    At almost 1.07 million years old, the crater offers unparalleled opportunities for studying impact processes, climate history and planetary evolution. It’s an irreplaceable natural laboratory for researchers and educators.

    Beyond its scientific importance, the crater holds cultural significance for the Ashanti people of Ghana. The lake at its centre serves as a sacred site and spiritual landmark. The crater’s breathtaking landscape also supports eco-tourism and local livelihoods, contributing to Ghana’s economic development while maintaining exceptional aesthetic value.

    The research

    As part of further research work on the 2019 study, in 2025 we have discovered through field work and satellite data analysis that illegal artisanal mining is prevalent in the area and threatening the crater. This refers to informal, labour-intensive extraction of minerals, primarily gold. It is conducted by individuals or small groups using basic tools and rudimentary machinery. The use of toxic chemicals such as mercury and cyanide, and practices such as river dredging, cause severe environmental harm.

    Illegal miners are encroaching on and around the crater rim, posing severe threats to its environment and sustainability. Their activities have become more prevalent over the course of less than 10 years, indicating a growing problem. If unchecked, it could lead to irreversible damage to the crater.

    These mining operations risk contaminating the lake with toxic heavy metals. The consequences of these are grave. They include destroying critical geological evidence, accelerating deforestation, and degrading the land. All this damages the crater’s scientific, cultural and economic value.

    The International Union of Geological Sciences geoheritage designation of the crater underscores the urgent need for protection measures. The loss of this rare geological wonder would represent not just a national tragedy for Ghana, but a blow to global scientific heritage.

    Immediate action is required. This includes enhanced satellite monitoring (tracking illegal mining, deforestation and environmental changes) using optical imagery (such as Sentinel-2, Landsat, PlanetScope). These tools can detect forest loss, identify mining pits and sediment runoff, and analyse changes over time.

    Stricter enforcement of mining bans, and community engagement programmes, will help preserve the Bosumtwi impact crater’s unique attributes for future generations of scientists, students, tourists and local communities who depend on its resources.

    Marian Selorm Sapah does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. Ghana has a rare treasure, a crater made when a meteor hit Earth: why it needs to be protected – https://theconversation.com/ghana-has-a-rare-treasure-a-crater-made-when-a-meteor-hit-earth-why-it-needs-to-be-protected-260600

    MIL OSI

  • African media are threatened by governments and big tech – book tracks the latest trends

    Source: ForeignAffairs4

    Source: The Conversation – Africa – By Hayes Mabweazara, Senior Lecturer in Sociological & Cultural Studies (Media, Culture & Society), University of Glasgow

    Media capture happens when media outlets lose their independence and fall under the influence of political or financial interests. This often leads to news content that favours power instead of public accountability.

    Media Capture in Africa and Latin America: Power and Resistance is a new book edited by news media scholars Hayes Mawindi Mabweazara and Bethia Pearson. It explores how this dynamic plays out in the global south and how journalists and citizens are resisting it. We asked them four questions.


    What is media capture and how has it reshaped itself in recent times?

    Media capture describes how media outlets are influenced, manipulated or controlled by powerful actors – often governments or large corporations – to serve their interests. It’s an idea that helps us understand how powerful groups in society can have a negative influence on news media. While this idea isn’t new, what has changed is how subtly and pervasively it now operates.

    These groups include big technology organisations that own digital media platforms – such as X, owned by xAI (Elon Musk), and Instagram and Facebook, owned by Meta. But it’s also important to consider Google as a large search engine that shapes the news content and audience of many other platforms.

    This matters because the media are important for the functioning of democratic societies. Ideally, they provide information, represent different groups and issues in society, and hold powerful actors to account.

    For example, one of the key roles of the media is to provide accurate information for citizens to be able to decide how to vote in elections. Or to decide what they think about important issues. One big concern, then, is the effect of inaccurate or biased information on democracy.

    Or it might be that accurate information is harder to access because algorithms and platforms make it easier to access inaccurate or biased information. These can be intended and unintended consequences of the technology itself, but algorithms can amplify misinformation and fake news – especially if this content has the potential to go viral.

    So, what’s particular about media capture in the global south?

    This is a really interesting question that is still being investigated, but we have some ideas.

    First of all, it’s useful to know that media capture scholarship from the global north emerged around the time of the 2008 financial crisis. The influence of financial institutions on business journalists was one of the first areas of study. Since then, research in the US has focused on the capture of government-funded media organisations like Voice of America. And on how digital platforms like Google and Facebook can lead to capture.

    In the global south, scholars have drawn attention to the importance of large media corporations in understanding media capture. For example, in Latin America, there’s a high level of what’s called “media concentration”. This is when many media outlets are owned by a few companies. These companies often own companies in other sectors, which means that critical reporting on business interests presents a conflict of interest.




    Read more:
    Public trust in the media is at a new low: a radical rethink of journalism is needed


    But to focus on Africa, scholars have drawn attention to governments as a source of pressure on journalists and editors. This can be through direct pressure or what we might call “covert” pressure. Withholding advertising that helps to fund media outlets is an example, or offering financial incentives to stop investigating certain topics.

    Researchers are also concerned about the influence of big tech in Africa. Digital platforms like Google and Facebook can shape the news and information that citizens have access to.

    Can you share some of the studies from the book?

    Our book includes many interesting studies – from Colombia, Brazil and Mexico in Latin America to Ethiopia and Morocco in Africa. We’ll share a few African cases here to give an overview of the issues.

    The book’s contribution on Ghana warns us that although more overt “old” types of media capture may have subsided, transitional democracies can feature messier, more nuanced forms of media control. This can be evident in government pressures and through capture of regulators.

    In the Morocco chapter, we see the threat to media freedom presented by digital platforms owned by global tech giants. This is known as “infrastructural capture”. It means news organisations become dependent on tech giants to set the rules of the game for democratic communication.

    Another compelling case is Nigeria, where researchers explore ties between media ownership and political patronage. The authors argue that the Nigerian press is failing in its democratic duty because of its reliance on advertising and sponsorship income from the state. Added to this are ineffective regulatory mechanisms and close relationships with some big businesses that own newspapers and printing presses.

    How can media capture be resisted in the global south?

    The studies in the book show some ways forward and we do think it’s important to be optimistic! Resistance takes many forms. Sometimes it comes through legal and policy reform aimed at increasing transparency and media diversity. In other cases, it’s driven by social movements, investigative journalists and independent media who continue to operate under pressure.

    The chapter on Uganda shows that journalist groups working with media advocacy organisations can strategically act to resist government media capture and harmful regulations. For example, to push back against one legislative change, several groups formed a temporary network called Article 29 (named after the article in the Ugandan constitution protecting free speech) and the African Centre for Media Excellence produced a report criticising the proposed changes.




    Read more:
    Western media outlets are trying to fix their racist, stereotypical coverage of Africa. Is it time African media did the same?


    One of the chapters on Ghana also shows how networks such as journalists, media associations, human rights groups and legal organisations can mobilise to push back against government influence. Organisations including the Ghana Journalists Association and Ghana Independent Broadcasters Association have played key roles in, for example, taking the media regulator to court to overturn laws that would have led to censorship. These findings are echoed in Latin America, where research on Mexico and Colombia also found professional journalism to be a strong source of resistance.

    The conversation must also include rethinking how we define capture itself. If we frame it only as total control, we risk missing the everyday ways influence operates – and the spaces where it can be resisted. We would also say it’s really important that citizens are aware and alert to the issues when they think about how they access news media and what platforms they use. This is sometimes called “media literacy” and is about people being more knowledgeable about where trustworthy news comes from.


    You can listen to a podcast about the book over here.

    The Conversation

    The authors do not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and have disclosed no relevant affiliations beyond their academic appointment.

    ref. African media are threatened by governments and big tech – book tracks the latest trends – https://theconversation.com/african-media-are-threatened-by-governments-and-big-tech-book-tracks-the-latest-trends-258017

  • Johannesburg’s creative hubs are booming: how artists are rejuvenating a failing inner city

    Source: ForeignAffairs4

    Source: The Conversation – Africa – By Mariapaola McGurk, Lecturer in Innovation & Entrepreneurship, University of Auckland, Waipapa Taumata Rau

    Johannesburg is weathering a storm of crises. Nowhere is its complex tangle of challenges more visible than in the inner city, where crime, overcrowding, and infrastructure collapse – such as roads literally exploding – paint a grim picture. Cultural institutions haven’t been spared either, with long-standing landmarks like the Johannesburg Art Gallery caught in cycles of neglect and crisis.




    Read more:
    South Africa doesn’t need new cities: it needs to focus on fixing what it’s got


    Yet, while many avoid the inner city or speak only of its decline, the creative and cultural practitioners of Johannesburg never left. In fact, artists, architects, fashion designers, animators, musicians and the like have been hard at work. They’re building, dreaming and shaping a new urban reality that could become the beacon of hope this city needs.

    As a researcher and visual artist, I recently completed a PhD study that focused on Johannesburg’s cultural and creative industries. My research revealed that a clear understanding of the existing structures and dynamics within this industry is essential for developing effective strategies to strengthen its role in local economic development.

    Here I explore one such opportunity: creative hubs. I argue that they represent a low-hanging fruit for the inner city’s growth and revitalisation.

    Urban renewal

    Numerous articles have explored strategies for the city’s economic development and urban renewal. One group of scholars recently outlined four critical focus areas: coordinated efforts across government levels; an active civil society; a shift in political culture; and restored leadership in a revitalised administration.

    These are vital interventions, but they still beg a deeper question. What is the new “gold” of the “City of Gold”, the mining town founded in 1886 and on track to become a megacity by 2030?

    What is it that truly sets Johannesburg apart, nationally and globally? What strengths already exist that, if nurtured, could help address the city’s challenges? The answer may not lie in building something entirely new, but in recognising and investing in what already thrives. The city’s people, its culture, and its extraordinary creativity.

    In 2004, Unesco launched the Creative Cities Network. Today it comprises 246 cities in 80 member states. South Africa has three cities in the network: Cape Town (design), Durban (literature) and Overstrand (gastronomy). Johannesburg has never applied to belong.

    Cities are acknowledging the economic and social value of the cultural and creative industries, particularly in addressing challenges such as youth unemployment, micro-enterprise growth, equity and community development.

    Yet cities globally are grappling with how to retain creative professionals. This is the case in cities like Toronto, Sydney, Los Angeles, Cologne or Barcelona. Rising property prices, the redevelopment of industrial areas into commercial or luxury spaces, and short-term rental agreements are displacing these professionals from the urban cores they help energise. Cities are coming up with incentives and programmes to correct this.

    A recent World Cities Cultural Forum report offers a solution in the form of Creative Land Trusts. These permanently hold land and assets at affordable rates for creatives. They take property out of speculative real estate markets. They’re designed to support not galleries or theatres, but the studios and workspaces where creative production actually happens.

    Similar initiatives are happening in London, Helsinki and San Francisco.

    Mapping Johannesburg’s creative hubs

    Unlike cities that are trying to reverse the exodus of creatives, Johannesburg’s inner city has seen a recent surge in creative hub development.

    A creative hub is a physical or digital space (in this case physical) designed to bring together cultural and creative professionals for studio space, collaboration, networking and the exchange of ideas.

    Over the last year, 21 creative hubs have been mapped in the city, the majority newly established. Notable examples include Transwerke Studios, Asisebenze Art Atelier, Victoria Yards and Oovookoo. Remarkably, 19 of the 21 hubs identified in my open-source mapping process are in the inner city. Only two are government run – Transwerke and Downtown Music Hub.

    Across Johannesburg, creative hubs buzz with independent activity, yet share a common commitment to cultivating talent, business support and community impact. They are evidence of innovative partnerships between creatives and property developers.

    Inside these spaces, artists and creatives get opportunities through gallerist and investor visits (access to markets). They build practical and entrepreneurial skills through tailored workshops. And they collaborate on projects that place social upliftment at their heart.

    Some hubs focus on offering studio spaces, while others extend their reach beyond their walls, blending artistic expression with community development and public engagement.

    By actively building community and opportunity, creative hubs are becoming

    lighthouses for the new urban economy.

    They are small business incubators, urban beautification engines and potential cultural tourism hotspots. An event like Contra Fair opens the doors of art studio hubs once a year. Entrepreneur and social activist Tebogo Moalusi has now taken the lead in the establishment of Creative20. This will become a platform for revitalising Johannesburg’s creative cities campaign.

    Neglected by the city

    And yet the cultural and creative industries remain almost entirely absent from the city’s strategic planning. The Johannesburg 2040: Growth and Development Strategy fails even to mention the sector.

    This is despite Gauteng, the province that houses Johannesburg, being the epicentre of South Africa’s creative economy. It contributes 46.3% of the industry’s gross domestic product and generates the highest employment impact. Johannesburg hosts the majority of creative businesses in the province.




    Read more:
    The real Johannesburg: 6 powerful photos from a gritty new book on the city


    The Gauteng 2030 Strategy highlights three high-growth sectors: agro-processing, cultural and creative industries, and high-tech/knowledge sectors, including digital and gaming. Two of these directly involve the creative economy. Yet there’s been little effort to integrate them into Johannesburg’s urban development agenda.

    If Johannesburg is serious about inclusive economic development and sustainable urban growth, it must recognise and invest in the cultural and creative industries which are already thriving within its borders.

    The Conversation

    Mariapaola McGurk consults to Creative20 Organisation

    ref. Johannesburg’s creative hubs are booming: how artists are rejuvenating a failing inner city – https://theconversation.com/johannesburgs-creative-hubs-are-booming-how-artists-are-rejuvenating-a-failing-inner-city-260224

  • Comparing ICE to the Gestapo reveals people’s fears for the US – a Holocaust scholar explains why Nazi analogies remain common, yet risky

    Source: ForeignAffairs4

    Source: The Conversation – USA – By Daniel H. Magilow, Professor of German, University of Tennessee

    U.S. Immigration and Customs Enforcement officers gather for a briefing before an enforcement operation on Jan. 27, 2025, in Silver Spring, Md. Associated Press

    Minnesota Gov. Tim Walz recently sparked controversy by comparing U.S. Immigration and Customs Enforcement to Nazi Germany’s notorious secret police, the Gestapo.

    “Donald Trump’s modern-day Gestapo is scooping folks up off the streets,” Walz said during a May 2025 speech at the University of Minnesota Law School’s commencement ceremony.

    “They’re in unmarked vans, wearing masks, being shipped off to foreign torture dungeons, no chance to mount a defense, not even a chance to kiss a loved one goodbye, just grabbed up by masked agents, shoved into those vans, and disappeared,” Walz added.

    ICE, tasked with enforcing immigration policies, has dramatically increased the number of nationwide arrests of immigrants since President Donald Trump returned to office in January 2025. ICE’s arrests of immigrants have more than doubled in 38 states since then.

    In recent months, other Democratic politicians, including U.S Rep. Dan Goldman of New York, have also compared ICE to the Gestapo, or Adolf Hitler’s “secret police,” as Rep. Seth Moulton of Massachusetts said in April.

    But do ICE’s tactics actually resemble those of the Gestapo?

    Because I am a scholar of modern Germany and the Holocaust, people regularly ask me if this analogy is accurate. The answer is complicated.

    Men are seen looking afraid and with their hands up, looking toward two men with uniforms and helmets, in a faded black-and-white photo.
    The Gestapo arrests a group of Jewish men hiding in a cellar in Poland in 1939, in what was possibly a staged German propaganda photo.
    Keystone/Hulton Archive/Getty Images

    Understanding the Gestapo

    The Nazi regime established the Gestapo, short for the German phrase Geheime Staatspolizei, meaning secret state police, soon after Hitler became chancellor of Germany in January 1933. Among other responsibilities, the Gestapo was tasked with investigating political crimes and monitoring opposition activity. It later enforced racial laws in Germany and across occupied Europe.

    As part of its daily work, the Gestapo identified and monitored the regime’s political enemies. It arrested, interrogated, detained and tortured suspects and sent others to concentration camps. To identify suspects, it often relied on anonymous denunciations that came not only from zealous Nazis, but also from disgruntled neighbors or business competitors who tipped off the Gestapo to Jews and other people.

    While the Gestapo was relatively small in terms of personnel, it projected an image of being, as one scholar wrote, “omniscient, omnipotent, and omnipresent.”

    It enforced the regime’s will and suppressed dissent not through sheer manpower but by creating a pervasive sense of fear. This aura of menace and terror has long outlived the Nazi regime itself.

    ICE’s operations

    ICE, with around 21,000 officers and staff operating in a country of more than 340 million, is smaller both in absolute terms and on a per capita basis. At its height between 1943 and 1945, the Gestapo had between 40,000 and 50,000 personnel in a country of 79 million.

    ICE is set to expand its work in the next few years with an additional US$75 billion in funding that Congress appropriated in July as part of Trump’s tax and spending bill.

    And while ICE focuses on immigration, the Gestapo had a more expansive role. It was responsible for suppressing all forms of political dissent, not just violations of immigration law.

    ICE operates with vastly more advanced technologies that did not exist in the 1940s, including facial recognition and social media monitoring.

    There is technically more transparency around ICE’s work than the Gestapo’s, since ICE is a federal agency that is subject to its work and information being reviewed by politicians and the public alike. But in June 2020, the first Trump administration reclassified ICE, which is part of the Department of Homeland Security, as a “security/sensitive agency.” This designation makes it harder for people to request and receive information about ICE’s work through Freedom of Information Act records requests.

    Like the Gestapo, ICE can seem performative in its work, like when it carried out a dramatic July raid of a cannabis farm in California in which balaclava-wearing officers used tear gas against protesters.

    The Gestapo in today’s world

    Since World War II and the fall of the Nazi regime, the term Gestapo has become shorthand in the United States to describe police repression.

    Using the word Gestapo to describe the worst possible authoritarian oppression has been popularized in popular movies in everything from the 1943 film “Casablanca” and “The Black Gestapo” in 1975 to “Inglourious Basterds” in 2009 and “Jojo Rabbit” in 2019.

    Walz’s remarks in May, though provocative, were also far from isolated in politics. Politicians from both sides of the aisle, as well as political observers, regularly use Gestapo and Nazi metaphors to attack their opponents.

    In 2022, Rep. Marjorie Taylor Greene of Georgia famously confused the term Gestapo with gazpacho soup in a gaffe that went viral. “Now we have Nancy Pelosi’s gazpacho police spying on members of Congress,” she said.

    In 2024, Trump accused President Joe Biden of running a “Gestapo administration” as the Justice Department prosecuted Trump for attempting to overturn the 2020 election.

    Overall, mentions of the word Gestapo in social media increased by 184% between 2017 and 2024, according to the nonprofit group Foundation to Combat Antisemitism.

    The U.S. Holocaust Memorial Museum is among the organizations that have condemned making comparisons to the Holocaust and the Nazis for many reasons, including their historical inaccuracy and because they are insulting to people whose families remain scarred by the Holocaust.

    A woman wearing a blue shirt grimaces as she is held back by a man wearing a black shirt that says 'police.' Other people appear to fight alongside them.
    A Paraguayan woman whose relative was detained by ICE agents scuffles with officers in the halls of an immigration court in New York City on July 16, 2025.
    Spencer Platt/Getty Images

    What historical comparisons really say

    Analogies can be useful for clarifying complex ideas. But especially when they stretch across decades and vastly different political contexts, they risk oversimplifying and trivializing history.

    I believe that comparing ICE to the Gestapo is less a historical judgment than a reflection of modern anxiety – a fear that the U.S. is veering toward authoritarianism reminiscent of 1930s Germany.

    If politicians and other public figures are looking for historical comparisons to modern law enforcement agencies that use severe tactics, there is, unfortunately, no shortage of options: the Soviet Union’s secret police agencies NKVD and KGB, Iran’s former secret police and intelligence agency SAVAK or East Germany’s Stasi, to name just a few.
    All of those organizations denied suspects due process and grossly violated human rights in order to protect political regimes – but they don’t necessarily easily compare to ICE, either.

    Still, politicians and political observers alike most often turn to the Gestapo and other Nazi references instead.

    Ultimately, the Gestapo, Nazi Germany and the Holocaust serve as a powerful, shared cultural reference point. The catastrophes of World War II epitomize the worst possible outcomes of evil left unchecked.

    They have become the master moral paradigm and an ethical compass for the world today. In an age of polarization, World War II and the Holocaust remain the mirror in which Americans examine their present.

    The Conversation

    Daniel H. Magilow received funding from the National Endowment for the Humanities (although DOGE cancelled the grant in April 2025).

    He serves as Co-Editor-in-Chief of Holocaust and Genocide Studies, the journal of the United States Holocaust Memorial Museum’s Jack, Joseph and Morton Mandel Center for Advanced Holocaust Studies

    ref. Comparing ICE to the Gestapo reveals people’s fears for the US – a Holocaust scholar explains why Nazi analogies remain common, yet risky – https://theconversation.com/comparing-ice-to-the-gestapo-reveals-peoples-fears-for-the-us-a-holocaust-scholar-explains-why-nazi-analogies-remain-common-yet-risky-260767

  • Idi Amin made himself out to be the ‘liberator’ of an oppressed majority – a demagogic trick that endures today

    Source: ForeignAffairs4

    Source: The Conversation – Global Perspectives – By Derek R. Peterson, Ali Mazrui Professor of History & African Studies, University of Michigan

    Idi Amin addresses the United Nations General Assembly in 1975. Bettmann/Getty Images

    Fifty years ago, Ugandan President Idi Amin wrote to the governments of the British Commonwealth with a bold suggestion: Allow him to take over as head of the organization, replacing Queen Elizabeth II.

    After all, Amin reasoned, a collapsing economy had made the U.K. unable to maintain its leadership. Moreover the “British empire does not now exist following the complete decolonization of Britain’s former overseas territories.”

    It wasn’t Amin’s only attempt to reshape the international order. Around the same time, he called for the United Nations headquarters to be moved to Uganda’s capital, Kampala, touting its location at “the heart of the world between the continents of America, Asia, Australia and the North and South Poles.”

    Amin’s diplomacy aimed to place Kampala at the center of a postcolonial world. In my new book, “A Popular History of Idi Amin’s Uganda,” I show that Amin’s government made Uganda – a remote, landlocked nation – look like a frontline state in the global war against racism, apartheid and imperialism.

    Doing so was, for the Amin regime, a way of claiming a morally essential role: liberator of Africa’s hitherto oppressed people. It helped inflate his image both at home and abroad, allowing him to maintain his rule for eight calamitous years, from 1971 to 1979.

    The phony liberator?

    Amin was the creator of a myth that was both manifestly untrue and extraordinarily compelling: that his violent, dysfunctional regime was actually engaged in freeing people from foreign oppressors.

    The question of Scottish independence was one of his enduring concerns. The “people of Scotland are tired of being exploited by the English,” wrote Amin in a 1974 telegram to United Nations Secretary General Kurt Waldheim. “Scotland was once an independent country, happy, well governed and administered with peace and prosperity,” but under the British government, “England has thrived on the energies and brains of the Scottish people.”

    Even his cruelest policies were framed as if they were liberatory. In August 1972, Amin announced the summary expulsion of Uganda’s Asian community. Some 50,000 people, many of whom had lived in Uganda for generations, were given a bare three months to tie up their affairs and leave the country. Amin named this the “Economic War.”

    In the speech that announced the expulsions, Amin argued that “the Ugandan Africans have been enslaved economically since the time of the colonialists.” The Economic War was meant to “emancipate the Uganda Africans of this republic.”

    “This is the day of salvation for the Ugandan Africans,” he said. By the end of 1972, some 5,655 farms, ranches and estates had been vacated by the departed Asian community, and Black African proprietors were queuing up to take over Asian-run businesses.

    Men and women walk down stairs leading from an airplane.
    Ugandan Asian refugees arrive at an airport in the U.K. after being expelled from Uganda.
    P. Felix/Daily Express/Hulton Archive/Getty Images

    A year later, when Amin attended the Organization of African Unity summit in Addis Ababa, Ethiopia, his “achievements” were reported in a booklet published by the Uganda government. During his speech, Amin was “interrupted by thunderous applauses of acclamation and cheers, almost word for word, by Heads of State and Government and by everybody else who had a chance to hear it,” according to the the report.

    It was, wrote the government propagandist, “very clear that Uganda had emerged as the forefront of a True African State. It was clear that African nationalism had been born again. It was clear that the speech had brought new life to the freedom struggle in Africa.”

    Life at the front

    Amin’s policies were disastrous for all Ugandans, African and Asian alike. Yet his war of economic liberation was, for a time, a source of inspiration for activists around the world. Among the many people gripped by enthusiasm for Amin’s regime was Roy Innis, the Black American leader of the civil rights organization Congress of Racial Equality.

    In March 1973, Innis visited Uganda at Amin’s invitation. Innis and his colleagues had been pressing African governments to grant dual citizenship to Black Americans, just as Jewish Americans could earn citizenship from the state of Israel.

    Over the course of their 18 days in Uganda, the visiting Americans were shuttled around the country in Amin’s helicopter. Everywhere, Innis spoke with enthusiasm about Amin’s accomplishments. In a poem published in the pro-government Voice of Uganda around the time of his visit, Innis wrote:

    “Before, the life of your people was a complete bore,

    And they were poor, oppressed, exploited and economically sore.

    And you then came and opened new, dynamic economic pages.

    And showered progress on your people in realistic stages.

    In such expert moves that baffled even the great sages,

    your electric personality pronounced the imperialists’ doom.

    Your pragmatism has given Ugandans their economic boom.”

    In May 1973, Innis was back in Uganda, promising to recruit a contingent of 500 African American professors and technicians to serve in Uganda. Amin offered them free passage to Uganda, free housing and free hospital care for themselves and their families. The American weekly magazine Jet predicted that Uganda was soon to become an “African Israel,” a model nation upheld by the energies and knowledge of Black Americans.

    A man gesticulates while talking
    Roy Innis, national director of the Congress of Racial Equality, in 1972.
    Bettmann/Getty Images

    As some have observed, Innis was surely naive. But his enthusiasm was shared by a great many people, not least a great many Ugandans. Inspired by Amin’s promises, their energy and commitment kept institutions functioning in a time of great disruption. They built roads and stadiums, constructed national monuments and underwrote the running costs of government ministries.

    Patriotism and demagoguery

    Their ambitions were soon foreclosed by a rising tide of political dysfunction. Amin’s regime came to a violent end in 1979, when he was ousted by the invading army of Tanzania and fled Uganda.

    But his brand of demagoguery lives on. Today a new generation of demagogues claim to be fighting to liberate aggrieved majorities from outsiders’ control.

    In the 1970s, Amin enlisted Black Ugandans to battle against racial minorities who were said to dominate the economy and public life. Today an ascendant right wing encourages aggrieved white Americans to regard themselves as a majority dispossessed of their inheritance by greedy immigrants.

    Amin encouraged Ugandans to regard themselves as frontline soldiers, engaged in a globally consequential war against foreigners. In today’s America, some people similarly feel themselves deputized to take matters of state into their own hands. In January 2021, for instance, a right-wing group called “Stop the Steal” organized a rally in Washington. Vowing to “take our country back,” they stormed the Capitol building.

    The racialized demagoguery that Idi Amin promoted inspired the imagination of a great many people. It also fed violent campaigns to repossess a stolen inheritance, to reclaim properties that ought, in the view of the aggrieved majority, to belong to native sons and daughters. His regime is for us today a warning about the compelling power of demagoguery to shape people’s sense of purpose.

    The Conversation

    Derek R. Peterson receives funding from the John D. and Catherine T. MacArthur Foundation and the Andrew Mellon Foundation.

    ref. Idi Amin made himself out to be the ‘liberator’ of an oppressed majority – a demagogic trick that endures today – https://theconversation.com/idi-amin-made-himself-out-to-be-the-liberator-of-an-oppressed-majority-a-demagogic-trick-that-endures-today-256969

  • Microbes in deep-sea volcanoes can help scientists learn about early life on Earth, or even life beyond our planet

    Source: ForeignAffairs4

    Source: The Conversation – USA – By James F. Holden, Professor of Microbiology, UMass Amherst

    A submersible, which travels to the seafloor to collect rock and microbe samples, is lifted by the arm of a research vessel. James F. Holden

    People have long wondered what life was first like on Earth, and if there is life in our solar system beyond our planet. Scientists have reason to believe that some of the moons in our solar system – like Jupiter’s Europa and Saturn’s Enceladus – may contain deep, salty liquid oceans under an icy shell. Seafloor volcanoes could heat these moons’ oceans and provide the basic chemicals needed for life.

    Similar deep-sea volcanoes found on Earth support microbial life that lives inside solid rock without sunlight and oxygen. Some of these microbes, called thermophiles, live at temperatures hot enough to boil water on the surface. They grow from the chemicals coming out of active volcanoes.

    Because these microorganisms existed before there was photosynthesis or oxygen on Earth, scientists think these deep-sea volcanoes and microbes could resemble the earliest habitats and life on Earth, and beyond.

    To determine if life could exist beyond Earth in these ocean worlds, NASA sent the Cassini spacecraft to orbit Saturn in 1997. The agency has also sent three spacecraft to orbit Jupiter: Galileo in 1989, Juno in 2011 and most recently Europa Clipper in 2024. These spacecraft flew and will fly close to Enceladus and Europa to measure their habitability for life using a suite of instruments.

    A diagram showing the inside of a gray moon, which has a hot, rocky core.
    A diagram of the interior of Saturn’s moon Enceladus, which may have hot plumes beneath its ocean.
    Surface: NASA/JPL-Caltech/Space Science Institute; interior: LPG-CNRS/U. Nantes/U. Angers. Graphic composition: ESA

    However, for planetary scientists to interpret the data they collect, they need to first understand how similar habitats function and host life on Earth.

    My microbiology laboratory at the University of Massachusetts Amherst studies thermophiles from hot springs at deep-sea volcanoes, also called hydrothermal vents.

    Diving deep for samples of life

    I grew up in Spokane, Washington, and had over an inch of volcanic ash land on my home when Mount St. Helens erupted in 1980. That event led to my fascination with volcanoes.

    Several years later, while studying oceanography in college, I collected samples from Mount St. Helens’ hot springs and studied a thermophile from the site. I later collected samples at hydrothermal vents along an undersea volcanic mountain range hundreds of miles off the coast of Washington and Oregon. I have continued to study these hydrothermal vents and their microbes for nearly four decades.

    A small, cylindrical capsule with equipment attached to the top travels underwater.
    Crewed submarines travel deep underwater to collect samples from hydrothermal vents.
    Gavin Eppard, WHOI/Expedition to the Deep Slope/NOAA/OER, CC BY

    Submarine pilots collect the samples my team uses from hydrothermal vents using human-occupied submarines or remotely operated submersibles. These vehicles are lowered into the ocean from research ships where scientists conduct research 24 hours a day, often for weeks at a time.

    The samples collected include rocks and heated hydrothermal fluids that rise from cracks in the seafloor.

    The submarines use mechanical arms to collect the rocks and special sampling pumps and bags to collect the hydrothermal fluids. The submarines usually remain on the seafloor for about a day before returning samples to the surface. They make multiple trips to the seafloor on each expedition.

    Inside the solid rock of the seafloor, hydrothermal fluids as hot at 662 degrees Fahrenheit (350 Celsius) mix with cold seawater in cracks and pores of the rock. The mixture of hydrothermal fluid and seawater creates the ideal temperatures and chemical conditions that thermophiles need to live and grow.

    Tall clouds of smoke rising from rocks in the ocean.
    Plumes rising from hydrothermal vents in the Atlantic Ocean.
    P. Rona / OAR/National Undersea Research Program; NOAA

    When the submarines return to the ship, scientists – including my research team – begin analyzing the chemistry, minerals and organic material like DNA in the collected water and rock samples.

    These samples contain live microbes that we can cultivate, so we grow the microbes we are interested in studying while on the ship. The samples provide a snapshot of how microbes live and grow in their natural environment.

    Thermophiles in the lab

    Back in my laboratory in Amherst, my research team isolates new microbes from the hydrothermal vent samples and grows them under conditions that mimic those they experience in nature. We feed them volcanic chemicals like hydrogen, carbon dioxide, sulfur and iron and measure their ability to produce compounds like methane, hydrogen sulfide and the magnetic mineral magnetite.

    A microscope image of a microbe, which looks like a big, circular dot.
    The thermophilic microbe Pyrodictium delaneyi isolated by the Holden lab from a hydrothermal vent in the Pacific Ocean. It grows at 194 degrees Fahrenheit (90 Celsius) on hydrogen, sulfur and iron.
    Lin et al., 2016/The Microbiology Society

    Oxygen is typically deadly for these organisms, so we grow them in synthetic hydrothermal fluid and in sealed tubes or in large bioreactors free of oxygen. This way, we can control the temperature and chemical conditions they need for growth.

    From these experiments, we look for distinguishing chemical signals that these organisms produce which spacecraft or instruments that land on extraterrestrial surfaces could potentially detect.

    We also create computer models that best describe how we think these microbes grow and compete with other organisms in hydrothermal vents. We can apply these models to conditions we think existed on early Earth or on ocean worlds to see how these microbes might fare under those conditions.

    We then analyze the proteins from the thermophiles we collect to understand how these organisms function and adapt to changing environmental conditions. All this information guides our understanding of how life can exist in extreme environments on and beyond Earth.

    Uses for thermophiles in biotechnology

    In addition to providing helpful information to planetary scientists, research on thermophiles provides other benefits as well. Many of the proteins in thermophiles are new to science and useful for biotechnology.

    The best example of this is an enzyme called DNA polymerase, which is used to artificially replicate DNA in the lab by the polymerase chain reaction. The DNA polymerase first used for polymerase chain reaction was purified from the thermophilic bacterium Thermus aquaticus in 1976. This enzyme needs to be heat resistant for the replication technique to work. Everything from genome sequencing to clinical diagnoses, crime solving, genealogy tests and genetic engineering uses DNA polymerase.

    A diagram showing a double helix strand of DNA, with a polymerase enzyme pulling the two strands apart and helping them become two new strands.
    DNA polymerase is an enzyme that plays an essential role in DNA replication. A heat-resistant form from thermophiles is useful in bioengineering.
    Christinelmiller/Wikimedia Commons, CC BY-SA

    My lab and others are exploring how thermophiles can be used to degrade waste and produce commercially useful products. Some of these organisms grow on waste milk from dairy farms and brewery wastewater – materials that cause fish kills and dead zones in ponds and bays. The microbes then produce biohydrogen from the waste – a compound that can be used as an energy source.

    Hydrothermal vents are among the most fascinating and unusual environments on Earth. With them, windows to the first life on Earth and beyond may lie at the bottom of our oceans.

    The Conversation

    James F. Holden receives funding from NASA.

    ref. Microbes in deep-sea volcanoes can help scientists learn about early life on Earth, or even life beyond our planet – https://theconversation.com/microbes-in-deep-sea-volcanoes-can-help-scientists-learn-about-early-life-on-earth-or-even-life-beyond-our-planet-260977

  • ‘Democratizing space’ is more than just adding new players – it comes with questions around sustainability and sovereignty

    Source: ForeignAffairs4

    Source: The Conversation – USA – By Timiebi Aganaba, Assistant Professor of Space and Society, Arizona State University

    A group of people gaze up at the Moon in Germany. AP Photo/Markus Schreiber

    India is on the Moon,” S. Somanath, chairman of the Indian Space Research Organization, announced in August 2023. The announcement meant India had joined the short list of countries to have visited the Moon, and the applause and shouts of joy that followed signified that this achievement wasn’t just a scientific one, but a cultural one.

    A group of cheering, smiling people hold signs depicting the Chandrayaan-3 lander.
    India’s successful lunar landing prompted celebrations across the country, like this one in Mumbai.
    AP Photo/Rajanish Kakade

    Over the past decade, many countries have established new space programs, including multiple African nations. India and Israel – nations that were not technical contributors to the space race in the 1960s and ‘70s – have attempted landings on the lunar surface.

    With more countries joining the evolving space economy, many of our colleagues in space strategy, policy ethics and law have celebrated the democratization of space: the hope that space is now more accessible for diverse participants.

    We are a team of researchers based across four countries with expertise in space policy and law, ethics, geography and anthropology who have written about the difficulties and importance of inclusion in space.

    Major players like the U.S., the European Union and China may once have dominated space and seen it as a place to try out new commercial and military ventures. Emerging new players in space, like other countries, commercial interests and nongovernmental organizations, may have other goals and rationales. Unexpected new initiatives from these newcomers could shift perceptions of space from something to dominate and possess to something more inclusive, equitable and democratic.

    We address these emerging and historical tensions in a paper published in May 2025 in the journal Nature, in which we describe the difficulties and importance of including nontraditional actors and Indigenous peoples in the space industry.

    Continuing inequalities among space players

    Not all countries’ space agencies are equal. Newer agencies often don’t have the same resources behind them that large, established players do.

    The U.S. and Chinese programs receive much more funding than those of any other country. Because they are most frequently sending up satellites and proposing new ideas puts them in the position to establish conventions for satellite systems, landing sites and resource extraction that everyone else may have to follow.

    Sometimes, countries may have operated on the assumption that owning a satellite would give them the appearance of soft or hard geopolitical power as a space nation – and ultimately gain relevance.

    A small boxlike satellite ejected into orbit around Earth from a larger spacecraft.
    Small satellites, called CubeSats, are becoming relatively affordable and easy to develop, allowing more players, from countries and companies to universities and student groups, to have a satellite in space.
    NASA/Butch Wilmore, CC BY-NC

    In reality, student groups of today can develop small satellites, called CubeSats, autonomously, and recent scholarship has concluded that even successful space missions may negatively affect the international relationships between some countries and their partners. The respect a country expects to receive may not materialize, and the costs to keep up can outstrip gains in potential prestige.

    Environmental protection and Indigenous perspectives

    Usually, building the infrastructure necessary to test and launch rockets requires a remote area with established roads. In many cases, companies and space agencies have placed these facilities on lands where Indigenous peoples have strong claims, which can lead to land disputes, like in western Australia.

    Many of these sites have already been subject to human-made changes, through mining and resource extraction in the past. Many sites have been ground zero for tensions with Indigenous peoples over land use. Within these contested spaces, disputes are rife.

    Because of these tensions around land use, it is important to include Indigenous claims and perspectives. Doing so can help make sure that the goal of protecting the environments of outer space and Earth are not cast aside while building space infrastructure here on Earth.

    Some efforts are driving this more inclusive approach to engagement in space, including initiatives like “Dark and Quiet Skies”, a movement that works to ensure that people can stargaze and engage with the stars without noise or sound pollution. This movement and other inclusive approaches operate on the principle of reciprocity: that more players getting involved with space can benefit all.

    Researchers have recognized similar dynamics within the larger space industry. Some scholars have come to the conclusion that even though the space industry is “pay to play,” commitments to reciprocity can help ensure that players in space exploration who may not have the financial or infrastructural means to support individual efforts can still access broader structures of support.

    The downside of more players entering space is that this expansion can make protecting the environment – both on Earth and beyond – even harder.

    The more players there are, at both private and international levels, the more difficult sustainable space exploration could become. Even with good will and the best of intentions, it would be difficult to enforce uniform standards for the exploration and use of space resources that would protect the lunar surface, Mars and beyond.

    It may also grow harder to police the launch of satellites and dedicated constellations. Limiting the number of satellites could prevent space junk, protect the satellites already in orbit and allow everyone to have a clear view of the night sky. However, this would have to compete with efforts to expand internet access to all.

    The amount of space junk in orbit has increased dramatically since the 1960s.

    What is space exploration for?

    Before tackling these issues, we find it useful to think about the larger goal of space exploration, and what the different approaches are. One approach would be the fast and inclusive democratization of space – making it easier for more players to join in. Another would be a more conservative and slower “big player” approach, which would restrict who can go to space.

    The conservative approach is liable to leave developing nations and Indigenous peoples firmly on the outside of a key process shaping humanity’s shared future.

    But a faster and more inclusive approach to space would not be easy to run. More serious players means it would be harder to come to an agreement about regulations, as well as the larger goals for human expansion into space.

    Narratives around emerging technologies, such as those required for space exploration, can change over time, as people begin to see them in action.

    Technology that we take for granted today was once viewed as futuristic or fantastical, and sometimes with suspicion. For example, at the end of the 1940s, George Orwell imagined a world in which totalitarian systems used tele-screens and videoconferencing to control the masses.

    Earlier in the same decade, Thomas J. Watson, then president of IBM, notoriously predicted that there would be a global market for about five computers. We as humans often fear or mistrust future technologies.

    However, not all technological shifts are detrimental, and some technological changes can have clear benefits. In the future, robots may perform tasks too dangerous, too difficult or too dull and repetitive for humans. Biotechnology may make life healthier. Artificial intelligence can sift through vast amounts of data and turn it into reliable guesswork. Researchers can also see genuine downsides to each of these technologies.

    Space exploration is harder to squeeze into one streamlined narrative about the anticipated benefits. The process is just too big and too transformative.

    To return to the question if we should go to space, our team argues that it is not a question of whether or not we should go, but rather a question of why we do it, who benefits from space exploration and how we can democratize access to broader segments of society. Including a diversity of opinions and viewpoints can help find productive ways forward.

    Ultimately, it is not necessary for everyone to land on one single narrative about the value of space exploration. Even our team of four researchers doesn’t share a single set of beliefs about its value. But bringing more nations, tribes and companies into discussions around its potential value can help create collaborative and worthwhile goals at an international scale.

    The Conversation

    Tony Milligan receives funding from the European Research Council (ERC) under the European Union’s Horizon 2020 research and innovation programme (Grant agreement No. 856543).

    Adam Fish, Deondre Smiles, and Timiebi Aganaba do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their academic appointment.

    ref. ‘Democratizing space’ is more than just adding new players – it comes with questions around sustainability and sovereignty – https://theconversation.com/democratizing-space-is-more-than-just-adding-new-players-it-comes-with-questions-around-sustainability-and-sovereignty-257306

  • Why is heart cancer so rare? A biologist explains

    Source: ForeignAffairs4

    Source: The Conversation – USA – By Julie Phillippi, Associate Professor of Cardiothoracic Surgery and Bioengineering, University of Pittsburgh

    When heart cancer does happen, it can be particularly serious. Olga Pankova/Moment via Getty Images

    Curious Kids is a series for children of all ages. If you have a question you’d like an expert to answer, send it to CuriousKidsUS@theconversation.com.


    Why is heart cancer so rare? – Jackson, age 12, Davis, California


    You probably know someone who is affected by cancer. This disease results when cells divide uncontrollably and can make a person sick, sometimes very seriously.

    Cancer can occur anywhere in the body because every tissue and organ is made up of billions or even trillions of cells. But there are some parts of the body where cancer doesn’t happen as often, such as the heart. Studies show 3 in 10,000 people develop heart cancer. In comparison, 1 in 20 women are expected to develop breast cancer. Why is that?

    I’m a biologist who specializes in the blood vessels of the cardiovascular system. A big part of my work focuses on how cells interact with their environment to regulate the function of tissues and organs. Disease can develop when things go wrong.

    Turns out, heart cells have unique features that make them super resistant to cancer.

    How cancer starts

    Cells produce more cells to grow, replace older or worn-out cells or to repair damaged tissues. This process is called cell division. Each type of cell in the body divides at different rates based on multiple factors, including what their function is and a person’s age.

    For example, the cells of a growing human embryo divide extremely fast, undergoing four divisions in three days. The cells that make up the skin, nails and hair regularly replenish across your lifespan. Bone cells divide at a rate that will give you an entirely new skeleton approximately every 10 years.

    Whether and how often a cell divides is tightly regulated by a series of molecular checkpoints. During cell division, genes within DNA are duplicated and evenly distributed into two daughter cells. Damage to these genes caused by exposure to harmful chemicals, ultraviolet light or radiation can result in mutations that cause disease. Mutations can just happen randomly, too. When there are mutations on the genes regulating cell division, cancer can develop.

    Diagram of cell cycle, with checkpoints at the two cell growth phases and the DNA synthesis phase
    Cells move through a series of checkpoints before division.
    OpenStax, CC BY-SA

    What protects heart cells from cancer?

    Even though the heart is the first organ to form and start working during early development, cells in the adult heart divide very few times after birth, with division dramatically declining after age 20. In fact, less than 50% of heart cells are replaced over the course of an average human life. That means half of the heart cells you’re born with will be helping pump blood for your entire life.

    This low rate of cell division in the adult heart likely serves as its primary defense against cancer. The less often a cell divides, the fewer opportunities there are for mistakes during DNA replication.

    Diagram illustrating cross-section of chest cavity, showing heart nestled between the lungs and ribs
    The heart’s location in the body gives it more protection from certain cancer-causing factors.
    OpenStax, CC BY-SA

    The heart is also less directly exposed to cancer-causing factors, such as UV light on the skin or inhaled substances in the lung, due to its protected location in the chest.

    Unfortunately, the heart’s low rate of cell division has some downsides, such as a reduced ability to repair and replace cells damaged by disease, injury or aging.

    Why heart cancer still happens

    Even with the heart’s resistance to cancer, tumors may still form.

    When cancer is found in the heart, it’s often the result of cancer cells migrating from another part of the body to the heart. This process is called metastasis. Certain types of skin cancers or cancers in the chest are more likely to spread to the heart, though this is still rare.

    When they do happen, heart tumors can be quite serious and more aggressive than other cancers. A study analyzing more than 100,000 heart cancer cases in the United States found that patients who underwent surgery and chemotherapy to treat their heart cancer survived longer than those who did not.

    Successful cancer care spans multiple areas of medicine. These include palliative care, which focuses on relieving pain and addressing symptoms, and integrative medicine, which considers the mind-body-spirit connection.

    Heart cancer holds clues to heart regeneration

    Understanding how heart cells divide and what causes that process to change offers clues about disease and shapes ideas for new treatments.

    For example, research into how heart cells divide helps scientists better understand why the heart doesn’t heal well after a heart attack. Researchers found that although failing hearts have more dividing cells than healthy hearts, they need help to recover fully.

    New technologies, such as the ability to reprogram blood cells into heart cells, have allowed researchers to develop new heart disease models to study and one day achieve heart regeneration. This opens doors for new treatments for heart diseases, including cancer.

    Understanding why cancer doesn’t happen is just as important for developing new and better treatments as knowing why it does. The answers to both questions lie truly at the heart.


    Hello, curious kids! Do you have a question you’d like an expert to answer? Ask an adult to send your question to CuriousKidsUS@theconversation.com. Please tell us your name, age and the city where you live.

    And since curiosity has no age limit – adults, let us know what you’re wondering, too. We won’t be able to answer every question, but we will do our best.

    The Conversation

    Julie Phillippi receives funding from the National Heart Lung and Blood Institute.

    ref. Why is heart cancer so rare? A biologist explains – https://theconversation.com/why-is-heart-cancer-so-rare-a-biologist-explains-256055

  • MIL-OSI Submissions: Microbes in deep-sea volcanoes can help scientists learn about early life on Earth, or even life beyond our planet

    Source: The Conversation – USA – By James F. Holden, Professor of Microbiology, UMass Amherst

    A submersible, which travels to the seafloor to collect rock and microbe samples, is lifted by the arm of a research vessel. James F. Holden

    People have long wondered what life was first like on Earth, and if there is life in our solar system beyond our planet. Scientists have reason to believe that some of the moons in our solar system – like Jupiter’s Europa and Saturn’s Enceladus – may contain deep, salty liquid oceans under an icy shell. Seafloor volcanoes could heat these moons’ oceans and provide the basic chemicals needed for life.

    Similar deep-sea volcanoes found on Earth support microbial life that lives inside solid rock without sunlight and oxygen. Some of these microbes, called thermophiles, live at temperatures hot enough to boil water on the surface. They grow from the chemicals coming out of active volcanoes.

    Because these microorganisms existed before there was photosynthesis or oxygen on Earth, scientists think these deep-sea volcanoes and microbes could resemble the earliest habitats and life on Earth, and beyond.

    To determine if life could exist beyond Earth in these ocean worlds, NASA sent the Cassini spacecraft to orbit Saturn in 1997. The agency has also sent three spacecraft to orbit Jupiter: Galileo in 1989, Juno in 2011 and most recently Europa Clipper in 2024. These spacecraft flew and will fly close to Enceladus and Europa to measure their habitability for life using a suite of instruments.

    A diagram of the interior of Saturn’s moon Enceladus, which may have hot plumes beneath its ocean.
    Surface: NASA/JPL-Caltech/Space Science Institute; interior: LPG-CNRS/U. Nantes/U. Angers. Graphic composition: ESA

    However, for planetary scientists to interpret the data they collect, they need to first understand how similar habitats function and host life on Earth.

    My microbiology laboratory at the University of Massachusetts Amherst studies thermophiles from hot springs at deep-sea volcanoes, also called hydrothermal vents.

    Diving deep for samples of life

    I grew up in Spokane, Washington, and had over an inch of volcanic ash land on my home when Mount St. Helens erupted in 1980. That event led to my fascination with volcanoes.

    Several years later, while studying oceanography in college, I collected samples from Mount St. Helens’ hot springs and studied a thermophile from the site. I later collected samples at hydrothermal vents along an undersea volcanic mountain range hundreds of miles off the coast of Washington and Oregon. I have continued to study these hydrothermal vents and their microbes for nearly four decades.

    Crewed submarines travel deep underwater to collect samples from hydrothermal vents.
    Gavin Eppard, WHOI/Expedition to the Deep Slope/NOAA/OER, CC BY

    Submarine pilots collect the samples my team uses from hydrothermal vents using human-occupied submarines or remotely operated submersibles. These vehicles are lowered into the ocean from research ships where scientists conduct research 24 hours a day, often for weeks at a time.

    The samples collected include rocks and heated hydrothermal fluids that rise from cracks in the seafloor.

    The submarines use mechanical arms to collect the rocks and special sampling pumps and bags to collect the hydrothermal fluids. The submarines usually remain on the seafloor for about a day before returning samples to the surface. They make multiple trips to the seafloor on each expedition.

    Inside the solid rock of the seafloor, hydrothermal fluids as hot at 662 degrees Fahrenheit (350 Celsius) mix with cold seawater in cracks and pores of the rock. The mixture of hydrothermal fluid and seawater creates the ideal temperatures and chemical conditions that thermophiles need to live and grow.

    Plumes rising from hydrothermal vents in the Atlantic Ocean.
    P. Rona / OAR/National Undersea Research Program; NOAA

    When the submarines return to the ship, scientists – including my research team – begin analyzing the chemistry, minerals and organic material like DNA in the collected water and rock samples.

    These samples contain live microbes that we can cultivate, so we grow the microbes we are interested in studying while on the ship. The samples provide a snapshot of how microbes live and grow in their natural environment.

    Thermophiles in the lab

    Back in my laboratory in Amherst, my research team isolates new microbes from the hydrothermal vent samples and grows them under conditions that mimic those they experience in nature. We feed them volcanic chemicals like hydrogen, carbon dioxide, sulfur and iron and measure their ability to produce compounds like methane, hydrogen sulfide and the magnetic mineral magnetite.

    The thermophilic microbe Pyrodictium delaneyi isolated by the Holden lab from a hydrothermal vent in the Pacific Ocean. It grows at 194 degrees Fahrenheit (90 Celsius) on hydrogen, sulfur and iron.
    Lin et al., 2016/The Microbiology Society

    Oxygen is typically deadly for these organisms, so we grow them in synthetic hydrothermal fluid and in sealed tubes or in large bioreactors free of oxygen. This way, we can control the temperature and chemical conditions they need for growth.

    From these experiments, we look for distinguishing chemical signals that these organisms produce which spacecraft or instruments that land on extraterrestrial surfaces could potentially detect.

    We also create computer models that best describe how we think these microbes grow and compete with other organisms in hydrothermal vents. We can apply these models to conditions we think existed on early Earth or on ocean worlds to see how these microbes might fare under those conditions.

    We then analyze the proteins from the thermophiles we collect to understand how these organisms function and adapt to changing environmental conditions. All this information guides our understanding of how life can exist in extreme environments on and beyond Earth.

    Uses for thermophiles in biotechnology

    In addition to providing helpful information to planetary scientists, research on thermophiles provides other benefits as well. Many of the proteins in thermophiles are new to science and useful for biotechnology.

    The best example of this is an enzyme called DNA polymerase, which is used to artificially replicate DNA in the lab by the polymerase chain reaction. The DNA polymerase first used for polymerase chain reaction was purified from the thermophilic bacterium Thermus aquaticus in 1976. This enzyme needs to be heat resistant for the replication technique to work. Everything from genome sequencing to clinical diagnoses, crime solving, genealogy tests and genetic engineering uses DNA polymerase.

    DNA polymerase is an enzyme that plays an essential role in DNA replication. A heat-resistant form from thermophiles is useful in bioengineering.
    Christinelmiller/Wikimedia Commons, CC BY-SA

    My lab and others are exploring how thermophiles can be used to degrade waste and produce commercially useful products. Some of these organisms grow on waste milk from dairy farms and brewery wastewater – materials that cause fish kills and dead zones in ponds and bays. The microbes then produce biohydrogen from the waste – a compound that can be used as an energy source.

    Hydrothermal vents are among the most fascinating and unusual environments on Earth. With them, windows to the first life on Earth and beyond may lie at the bottom of our oceans.

    James F. Holden receives funding from NASA.

    ref. Microbes in deep-sea volcanoes can help scientists learn about early life on Earth, or even life beyond our planet – https://theconversation.com/microbes-in-deep-sea-volcanoes-can-help-scientists-learn-about-early-life-on-earth-or-even-life-beyond-our-planet-260977

    MIL OSI

  • MIL-OSI Submissions: Microbes in deep-sea volcanoes can help scientists learn about early life on Earth, or even life beyond our planet

    Source: The Conversation – USA – By James F. Holden, Professor of Microbiology, UMass Amherst

    A submersible, which travels to the seafloor to collect rock and microbe samples, is lifted by the arm of a research vessel. James F. Holden

    People have long wondered what life was first like on Earth, and if there is life in our solar system beyond our planet. Scientists have reason to believe that some of the moons in our solar system – like Jupiter’s Europa and Saturn’s Enceladus – may contain deep, salty liquid oceans under an icy shell. Seafloor volcanoes could heat these moons’ oceans and provide the basic chemicals needed for life.

    Similar deep-sea volcanoes found on Earth support microbial life that lives inside solid rock without sunlight and oxygen. Some of these microbes, called thermophiles, live at temperatures hot enough to boil water on the surface. They grow from the chemicals coming out of active volcanoes.

    Because these microorganisms existed before there was photosynthesis or oxygen on Earth, scientists think these deep-sea volcanoes and microbes could resemble the earliest habitats and life on Earth, and beyond.

    To determine if life could exist beyond Earth in these ocean worlds, NASA sent the Cassini spacecraft to orbit Saturn in 1997. The agency has also sent three spacecraft to orbit Jupiter: Galileo in 1989, Juno in 2011 and most recently Europa Clipper in 2024. These spacecraft flew and will fly close to Enceladus and Europa to measure their habitability for life using a suite of instruments.

    A diagram of the interior of Saturn’s moon Enceladus, which may have hot plumes beneath its ocean.
    Surface: NASA/JPL-Caltech/Space Science Institute; interior: LPG-CNRS/U. Nantes/U. Angers. Graphic composition: ESA

    However, for planetary scientists to interpret the data they collect, they need to first understand how similar habitats function and host life on Earth.

    My microbiology laboratory at the University of Massachusetts Amherst studies thermophiles from hot springs at deep-sea volcanoes, also called hydrothermal vents.

    Diving deep for samples of life

    I grew up in Spokane, Washington, and had over an inch of volcanic ash land on my home when Mount St. Helens erupted in 1980. That event led to my fascination with volcanoes.

    Several years later, while studying oceanography in college, I collected samples from Mount St. Helens’ hot springs and studied a thermophile from the site. I later collected samples at hydrothermal vents along an undersea volcanic mountain range hundreds of miles off the coast of Washington and Oregon. I have continued to study these hydrothermal vents and their microbes for nearly four decades.

    Crewed submarines travel deep underwater to collect samples from hydrothermal vents.
    Gavin Eppard, WHOI/Expedition to the Deep Slope/NOAA/OER, CC BY

    Submarine pilots collect the samples my team uses from hydrothermal vents using human-occupied submarines or remotely operated submersibles. These vehicles are lowered into the ocean from research ships where scientists conduct research 24 hours a day, often for weeks at a time.

    The samples collected include rocks and heated hydrothermal fluids that rise from cracks in the seafloor.

    The submarines use mechanical arms to collect the rocks and special sampling pumps and bags to collect the hydrothermal fluids. The submarines usually remain on the seafloor for about a day before returning samples to the surface. They make multiple trips to the seafloor on each expedition.

    Inside the solid rock of the seafloor, hydrothermal fluids as hot at 662 degrees Fahrenheit (350 Celsius) mix with cold seawater in cracks and pores of the rock. The mixture of hydrothermal fluid and seawater creates the ideal temperatures and chemical conditions that thermophiles need to live and grow.

    Plumes rising from hydrothermal vents in the Atlantic Ocean.
    P. Rona / OAR/National Undersea Research Program; NOAA

    When the submarines return to the ship, scientists – including my research team – begin analyzing the chemistry, minerals and organic material like DNA in the collected water and rock samples.

    These samples contain live microbes that we can cultivate, so we grow the microbes we are interested in studying while on the ship. The samples provide a snapshot of how microbes live and grow in their natural environment.

    Thermophiles in the lab

    Back in my laboratory in Amherst, my research team isolates new microbes from the hydrothermal vent samples and grows them under conditions that mimic those they experience in nature. We feed them volcanic chemicals like hydrogen, carbon dioxide, sulfur and iron and measure their ability to produce compounds like methane, hydrogen sulfide and the magnetic mineral magnetite.

    The thermophilic microbe Pyrodictium delaneyi isolated by the Holden lab from a hydrothermal vent in the Pacific Ocean. It grows at 194 degrees Fahrenheit (90 Celsius) on hydrogen, sulfur and iron.
    Lin et al., 2016/The Microbiology Society

    Oxygen is typically deadly for these organisms, so we grow them in synthetic hydrothermal fluid and in sealed tubes or in large bioreactors free of oxygen. This way, we can control the temperature and chemical conditions they need for growth.

    From these experiments, we look for distinguishing chemical signals that these organisms produce which spacecraft or instruments that land on extraterrestrial surfaces could potentially detect.

    We also create computer models that best describe how we think these microbes grow and compete with other organisms in hydrothermal vents. We can apply these models to conditions we think existed on early Earth or on ocean worlds to see how these microbes might fare under those conditions.

    We then analyze the proteins from the thermophiles we collect to understand how these organisms function and adapt to changing environmental conditions. All this information guides our understanding of how life can exist in extreme environments on and beyond Earth.

    Uses for thermophiles in biotechnology

    In addition to providing helpful information to planetary scientists, research on thermophiles provides other benefits as well. Many of the proteins in thermophiles are new to science and useful for biotechnology.

    The best example of this is an enzyme called DNA polymerase, which is used to artificially replicate DNA in the lab by the polymerase chain reaction. The DNA polymerase first used for polymerase chain reaction was purified from the thermophilic bacterium Thermus aquaticus in 1976. This enzyme needs to be heat resistant for the replication technique to work. Everything from genome sequencing to clinical diagnoses, crime solving, genealogy tests and genetic engineering uses DNA polymerase.

    DNA polymerase is an enzyme that plays an essential role in DNA replication. A heat-resistant form from thermophiles is useful in bioengineering.
    Christinelmiller/Wikimedia Commons, CC BY-SA

    My lab and others are exploring how thermophiles can be used to degrade waste and produce commercially useful products. Some of these organisms grow on waste milk from dairy farms and brewery wastewater – materials that cause fish kills and dead zones in ponds and bays. The microbes then produce biohydrogen from the waste – a compound that can be used as an energy source.

    Hydrothermal vents are among the most fascinating and unusual environments on Earth. With them, windows to the first life on Earth and beyond may lie at the bottom of our oceans.

    James F. Holden receives funding from NASA.

    ref. Microbes in deep-sea volcanoes can help scientists learn about early life on Earth, or even life beyond our planet – https://theconversation.com/microbes-in-deep-sea-volcanoes-can-help-scientists-learn-about-early-life-on-earth-or-even-life-beyond-our-planet-260977

    MIL OSI

  • MIL-OSI Submissions: ‘Democratizing space’ is more than just adding new players – it comes with questions around sustainability and sovereignty

    Source: The Conversation – USA – By Timiebi Aganaba, Assistant Professor of Space and Society, Arizona State University

    A group of people gaze up at the Moon in Germany. AP Photo/Markus Schreiber

    India is on the Moon,” S. Somanath, chairman of the Indian Space Research Organization, announced in August 2023. The announcement meant India had joined the short list of countries to have visited the Moon, and the applause and shouts of joy that followed signified that this achievement wasn’t just a scientific one, but a cultural one.

    India’s successful lunar landing prompted celebrations across the country, like this one in Mumbai.
    AP Photo/Rajanish Kakade

    Over the past decade, many countries have established new space programs, including multiple African nations. India and Israel – nations that were not technical contributors to the space race in the 1960s and ‘70s – have attempted landings on the lunar surface.

    With more countries joining the evolving space economy, many of our colleagues in space strategy, policy ethics and law have celebrated the democratization of space: the hope that space is now more accessible for diverse participants.

    We are a team of researchers based across four countries with expertise in space policy and law, ethics, geography and anthropology who have written about the difficulties and importance of inclusion in space.

    Major players like the U.S., the European Union and China may once have dominated space and seen it as a place to try out new commercial and military ventures. Emerging new players in space, like other countries, commercial interests and nongovernmental organizations, may have other goals and rationales. Unexpected new initiatives from these newcomers could shift perceptions of space from something to dominate and possess to something more inclusive, equitable and democratic.

    We address these emerging and historical tensions in a paper published in May 2025 in the journal Nature, in which we describe the difficulties and importance of including nontraditional actors and Indigenous peoples in the space industry.

    Continuing inequalities among space players

    Not all countries’ space agencies are equal. Newer agencies often don’t have the same resources behind them that large, established players do.

    The U.S. and Chinese programs receive much more funding than those of any other country. Because they are most frequently sending up satellites and proposing new ideas puts them in the position to establish conventions for satellite systems, landing sites and resource extraction that everyone else may have to follow.

    Sometimes, countries may have operated on the assumption that owning a satellite would give them the appearance of soft or hard geopolitical power as a space nation – and ultimately gain relevance.

    Small satellites, called CubeSats, are becoming relatively affordable and easy to develop, allowing more players, from countries and companies to universities and student groups, to have a satellite in space.
    NASA/Butch Wilmore, CC BY-NC

    In reality, student groups of today can develop small satellites, called CubeSats, autonomously, and recent scholarship has concluded that even successful space missions may negatively affect the international relationships between some countries and their partners. The respect a country expects to receive may not materialize, and the costs to keep up can outstrip gains in potential prestige.

    Environmental protection and Indigenous perspectives

    Usually, building the infrastructure necessary to test and launch rockets requires a remote area with established roads. In many cases, companies and space agencies have placed these facilities on lands where Indigenous peoples have strong claims, which can lead to land disputes, like in western Australia.

    Many of these sites have already been subject to human-made changes, through mining and resource extraction in the past. Many sites have been ground zero for tensions with Indigenous peoples over land use. Within these contested spaces, disputes are rife.

    Because of these tensions around land use, it is important to include Indigenous claims and perspectives. Doing so can help make sure that the goal of protecting the environments of outer space and Earth are not cast aside while building space infrastructure here on Earth.

    Some efforts are driving this more inclusive approach to engagement in space, including initiatives like “Dark and Quiet Skies”, a movement that works to ensure that people can stargaze and engage with the stars without noise or sound pollution. This movement and other inclusive approaches operate on the principle of reciprocity: that more players getting involved with space can benefit all.

    Researchers have recognized similar dynamics within the larger space industry. Some scholars have come to the conclusion that even though the space industry is “pay to play,” commitments to reciprocity can help ensure that players in space exploration who may not have the financial or infrastructural means to support individual efforts can still access broader structures of support.

    The downside of more players entering space is that this expansion can make protecting the environment – both on Earth and beyond – even harder.

    The more players there are, at both private and international levels, the more difficult sustainable space exploration could become. Even with good will and the best of intentions, it would be difficult to enforce uniform standards for the exploration and use of space resources that would protect the lunar surface, Mars and beyond.

    It may also grow harder to police the launch of satellites and dedicated constellations. Limiting the number of satellites could prevent space junk, protect the satellites already in orbit and allow everyone to have a clear view of the night sky. However, this would have to compete with efforts to expand internet access to all.

    The amount of space junk in orbit has increased dramatically since the 1960s.

    What is space exploration for?

    Before tackling these issues, we find it useful to think about the larger goal of space exploration, and what the different approaches are. One approach would be the fast and inclusive democratization of space – making it easier for more players to join in. Another would be a more conservative and slower “big player” approach, which would restrict who can go to space.

    The conservative approach is liable to leave developing nations and Indigenous peoples firmly on the outside of a key process shaping humanity’s shared future.

    But a faster and more inclusive approach to space would not be easy to run. More serious players means it would be harder to come to an agreement about regulations, as well as the larger goals for human expansion into space.

    Narratives around emerging technologies, such as those required for space exploration, can change over time, as people begin to see them in action.

    Technology that we take for granted today was once viewed as futuristic or fantastical, and sometimes with suspicion. For example, at the end of the 1940s, George Orwell imagined a world in which totalitarian systems used tele-screens and videoconferencing to control the masses.

    Earlier in the same decade, Thomas J. Watson, then president of IBM, notoriously predicted that there would be a global market for about five computers. We as humans often fear or mistrust future technologies.

    However, not all technological shifts are detrimental, and some technological changes can have clear benefits. In the future, robots may perform tasks too dangerous, too difficult or too dull and repetitive for humans. Biotechnology may make life healthier. Artificial intelligence can sift through vast amounts of data and turn it into reliable guesswork. Researchers can also see genuine downsides to each of these technologies.

    Space exploration is harder to squeeze into one streamlined narrative about the anticipated benefits. The process is just too big and too transformative.

    To return to the question if we should go to space, our team argues that it is not a question of whether or not we should go, but rather a question of why we do it, who benefits from space exploration and how we can democratize access to broader segments of society. Including a diversity of opinions and viewpoints can help find productive ways forward.

    Ultimately, it is not necessary for everyone to land on one single narrative about the value of space exploration. Even our team of four researchers doesn’t share a single set of beliefs about its value. But bringing more nations, tribes and companies into discussions around its potential value can help create collaborative and worthwhile goals at an international scale.

    Tony Milligan receives funding from the European Research Council (ERC) under the European Union’s Horizon 2020 research and innovation programme (Grant agreement No. 856543).

    Adam Fish, Deondre Smiles, and Timiebi Aganaba do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their academic appointment.

    ref. ‘Democratizing space’ is more than just adding new players – it comes with questions around sustainability and sovereignty – https://theconversation.com/democratizing-space-is-more-than-just-adding-new-players-it-comes-with-questions-around-sustainability-and-sovereignty-257306

    MIL OSI

  • MIL-OSI Submissions: ‘Democratizing space’ is more than just adding new players – it comes with questions around sustainability and sovereignty

    Source: The Conversation – USA – By Timiebi Aganaba, Assistant Professor of Space and Society, Arizona State University

    A group of people gaze up at the Moon in Germany. AP Photo/Markus Schreiber

    India is on the Moon,” S. Somanath, chairman of the Indian Space Research Organization, announced in August 2023. The announcement meant India had joined the short list of countries to have visited the Moon, and the applause and shouts of joy that followed signified that this achievement wasn’t just a scientific one, but a cultural one.

    India’s successful lunar landing prompted celebrations across the country, like this one in Mumbai.
    AP Photo/Rajanish Kakade

    Over the past decade, many countries have established new space programs, including multiple African nations. India and Israel – nations that were not technical contributors to the space race in the 1960s and ‘70s – have attempted landings on the lunar surface.

    With more countries joining the evolving space economy, many of our colleagues in space strategy, policy ethics and law have celebrated the democratization of space: the hope that space is now more accessible for diverse participants.

    We are a team of researchers based across four countries with expertise in space policy and law, ethics, geography and anthropology who have written about the difficulties and importance of inclusion in space.

    Major players like the U.S., the European Union and China may once have dominated space and seen it as a place to try out new commercial and military ventures. Emerging new players in space, like other countries, commercial interests and nongovernmental organizations, may have other goals and rationales. Unexpected new initiatives from these newcomers could shift perceptions of space from something to dominate and possess to something more inclusive, equitable and democratic.

    We address these emerging and historical tensions in a paper published in May 2025 in the journal Nature, in which we describe the difficulties and importance of including nontraditional actors and Indigenous peoples in the space industry.

    Continuing inequalities among space players

    Not all countries’ space agencies are equal. Newer agencies often don’t have the same resources behind them that large, established players do.

    The U.S. and Chinese programs receive much more funding than those of any other country. Because they are most frequently sending up satellites and proposing new ideas puts them in the position to establish conventions for satellite systems, landing sites and resource extraction that everyone else may have to follow.

    Sometimes, countries may have operated on the assumption that owning a satellite would give them the appearance of soft or hard geopolitical power as a space nation – and ultimately gain relevance.

    Small satellites, called CubeSats, are becoming relatively affordable and easy to develop, allowing more players, from countries and companies to universities and student groups, to have a satellite in space.
    NASA/Butch Wilmore, CC BY-NC

    In reality, student groups of today can develop small satellites, called CubeSats, autonomously, and recent scholarship has concluded that even successful space missions may negatively affect the international relationships between some countries and their partners. The respect a country expects to receive may not materialize, and the costs to keep up can outstrip gains in potential prestige.

    Environmental protection and Indigenous perspectives

    Usually, building the infrastructure necessary to test and launch rockets requires a remote area with established roads. In many cases, companies and space agencies have placed these facilities on lands where Indigenous peoples have strong claims, which can lead to land disputes, like in western Australia.

    Many of these sites have already been subject to human-made changes, through mining and resource extraction in the past. Many sites have been ground zero for tensions with Indigenous peoples over land use. Within these contested spaces, disputes are rife.

    Because of these tensions around land use, it is important to include Indigenous claims and perspectives. Doing so can help make sure that the goal of protecting the environments of outer space and Earth are not cast aside while building space infrastructure here on Earth.

    Some efforts are driving this more inclusive approach to engagement in space, including initiatives like “Dark and Quiet Skies”, a movement that works to ensure that people can stargaze and engage with the stars without noise or sound pollution. This movement and other inclusive approaches operate on the principle of reciprocity: that more players getting involved with space can benefit all.

    Researchers have recognized similar dynamics within the larger space industry. Some scholars have come to the conclusion that even though the space industry is “pay to play,” commitments to reciprocity can help ensure that players in space exploration who may not have the financial or infrastructural means to support individual efforts can still access broader structures of support.

    The downside of more players entering space is that this expansion can make protecting the environment – both on Earth and beyond – even harder.

    The more players there are, at both private and international levels, the more difficult sustainable space exploration could become. Even with good will and the best of intentions, it would be difficult to enforce uniform standards for the exploration and use of space resources that would protect the lunar surface, Mars and beyond.

    It may also grow harder to police the launch of satellites and dedicated constellations. Limiting the number of satellites could prevent space junk, protect the satellites already in orbit and allow everyone to have a clear view of the night sky. However, this would have to compete with efforts to expand internet access to all.

    The amount of space junk in orbit has increased dramatically since the 1960s.

    What is space exploration for?

    Before tackling these issues, we find it useful to think about the larger goal of space exploration, and what the different approaches are. One approach would be the fast and inclusive democratization of space – making it easier for more players to join in. Another would be a more conservative and slower “big player” approach, which would restrict who can go to space.

    The conservative approach is liable to leave developing nations and Indigenous peoples firmly on the outside of a key process shaping humanity’s shared future.

    But a faster and more inclusive approach to space would not be easy to run. More serious players means it would be harder to come to an agreement about regulations, as well as the larger goals for human expansion into space.

    Narratives around emerging technologies, such as those required for space exploration, can change over time, as people begin to see them in action.

    Technology that we take for granted today was once viewed as futuristic or fantastical, and sometimes with suspicion. For example, at the end of the 1940s, George Orwell imagined a world in which totalitarian systems used tele-screens and videoconferencing to control the masses.

    Earlier in the same decade, Thomas J. Watson, then president of IBM, notoriously predicted that there would be a global market for about five computers. We as humans often fear or mistrust future technologies.

    However, not all technological shifts are detrimental, and some technological changes can have clear benefits. In the future, robots may perform tasks too dangerous, too difficult or too dull and repetitive for humans. Biotechnology may make life healthier. Artificial intelligence can sift through vast amounts of data and turn it into reliable guesswork. Researchers can also see genuine downsides to each of these technologies.

    Space exploration is harder to squeeze into one streamlined narrative about the anticipated benefits. The process is just too big and too transformative.

    To return to the question if we should go to space, our team argues that it is not a question of whether or not we should go, but rather a question of why we do it, who benefits from space exploration and how we can democratize access to broader segments of society. Including a diversity of opinions and viewpoints can help find productive ways forward.

    Ultimately, it is not necessary for everyone to land on one single narrative about the value of space exploration. Even our team of four researchers doesn’t share a single set of beliefs about its value. But bringing more nations, tribes and companies into discussions around its potential value can help create collaborative and worthwhile goals at an international scale.

    Tony Milligan receives funding from the European Research Council (ERC) under the European Union’s Horizon 2020 research and innovation programme (Grant agreement No. 856543).

    Adam Fish, Deondre Smiles, and Timiebi Aganaba do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their academic appointment.

    ref. ‘Democratizing space’ is more than just adding new players – it comes with questions around sustainability and sovereignty – https://theconversation.com/democratizing-space-is-more-than-just-adding-new-players-it-comes-with-questions-around-sustainability-and-sovereignty-257306

    MIL OSI

  • MIL-OSI Submissions: Why is heart cancer so rare? A biologist explains

    Source: The Conversation – USA – By Julie Phillippi, Associate Professor of Cardiothoracic Surgery and Bioengineering, University of Pittsburgh

    When heart cancer does happen, it can be particularly serious. Olga Pankova/Moment via Getty Images

    Curious Kids is a series for children of all ages. If you have a question you’d like an expert to answer, send it to CuriousKidsUS@theconversation.com.


    Why is heart cancer so rare? – Jackson, age 12, Davis, California


    You probably know someone who is affected by cancer. This disease results when cells divide uncontrollably and can make a person sick, sometimes very seriously.

    Cancer can occur anywhere in the body because every tissue and organ is made up of billions or even trillions of cells. But there are some parts of the body where cancer doesn’t happen as often, such as the heart. Studies show 3 in 10,000 people develop heart cancer. In comparison, 1 in 20 women are expected to develop breast cancer. Why is that?

    I’m a biologist who specializes in the blood vessels of the cardiovascular system. A big part of my work focuses on how cells interact with their environment to regulate the function of tissues and organs. Disease can develop when things go wrong.

    Turns out, heart cells have unique features that make them super resistant to cancer.

    How cancer starts

    Cells produce more cells to grow, replace older or worn-out cells or to repair damaged tissues. This process is called cell division. Each type of cell in the body divides at different rates based on multiple factors, including what their function is and a person’s age.

    For example, the cells of a growing human embryo divide extremely fast, undergoing four divisions in three days. The cells that make up the skin, nails and hair regularly replenish across your lifespan. Bone cells divide at a rate that will give you an entirely new skeleton approximately every 10 years.

    Whether and how often a cell divides is tightly regulated by a series of molecular checkpoints. During cell division, genes within DNA are duplicated and evenly distributed into two daughter cells. Damage to these genes caused by exposure to harmful chemicals, ultraviolet light or radiation can result in mutations that cause disease. Mutations can just happen randomly, too. When there are mutations on the genes regulating cell division, cancer can develop.

    Cells move through a series of checkpoints before division.
    OpenStax, CC BY-SA

    What protects heart cells from cancer?

    Even though the heart is the first organ to form and start working during early development, cells in the adult heart divide very few times after birth, with division dramatically declining after age 20. In fact, less than 50% of heart cells are replaced over the course of an average human life. That means half of the heart cells you’re born with will be helping pump blood for your entire life.

    This low rate of cell division in the adult heart likely serves as its primary defense against cancer. The less often a cell divides, the fewer opportunities there are for mistakes during DNA replication.

    The heart’s location in the body gives it more protection from certain cancer-causing factors.
    OpenStax, CC BY-SA

    The heart is also less directly exposed to cancer-causing factors, such as UV light on the skin or inhaled substances in the lung, due to its protected location in the chest.

    Unfortunately, the heart’s low rate of cell division has some downsides, such as a reduced ability to repair and replace cells damaged by disease, injury or aging.

    Why heart cancer still happens

    Even with the heart’s resistance to cancer, tumors may still form.

    When cancer is found in the heart, it’s often the result of cancer cells migrating from another part of the body to the heart. This process is called metastasis. Certain types of skin cancers or cancers in the chest are more likely to spread to the heart, though this is still rare.

    When they do happen, heart tumors can be quite serious and more aggressive than other cancers. A study analyzing more than 100,000 heart cancer cases in the United States found that patients who underwent surgery and chemotherapy to treat their heart cancer survived longer than those who did not.

    Successful cancer care spans multiple areas of medicine. These include palliative care, which focuses on relieving pain and addressing symptoms, and integrative medicine, which considers the mind-body-spirit connection.

    Heart cancer holds clues to heart regeneration

    Understanding how heart cells divide and what causes that process to change offers clues about disease and shapes ideas for new treatments.

    For example, research into how heart cells divide helps scientists better understand why the heart doesn’t heal well after a heart attack. Researchers found that although failing hearts have more dividing cells than healthy hearts, they need help to recover fully.

    New technologies, such as the ability to reprogram blood cells into heart cells, have allowed researchers to develop new heart disease models to study and one day achieve heart regeneration. This opens doors for new treatments for heart diseases, including cancer.

    Understanding why cancer doesn’t happen is just as important for developing new and better treatments as knowing why it does. The answers to both questions lie truly at the heart.


    Hello, curious kids! Do you have a question you’d like an expert to answer? Ask an adult to send your question to CuriousKidsUS@theconversation.com. Please tell us your name, age and the city where you live.

    And since curiosity has no age limit – adults, let us know what you’re wondering, too. We won’t be able to answer every question, but we will do our best.

    Julie Phillippi receives funding from the National Heart Lung and Blood Institute.

    ref. Why is heart cancer so rare? A biologist explains – https://theconversation.com/why-is-heart-cancer-so-rare-a-biologist-explains-256055

    MIL OSI

  • BBC Verify largely factchecks international stories – what about UK politics?

    Source: ForeignAffairs4

    Source: The Conversation – UK – By Stephen Cushion, Professor, Cardiff School of Journalism, Media and Culture, Cardiff University

    In a world of fake news and disinformation, factchecking claims and the veracity of images has become an important part of impartial journalism. People invest their trust in information sources they believe are accurate.

    With this in mind, the BBC launched its Verify service in May 2023. Its more than 60 journalists routinely factcheck, verify videos, counter disinformation, analyse data and explain complex stories.

    Then in June 2025, the BBC launched Verify Live, a blog that tells audiences in real time what claims they are investigating and how they are being checked.

    At the Cardiff School of Journalism, Media and Culture at Cardiff University we have been monitoring BBC Verify since its launch. And we have systematically tracked the first month of BBC Verify Live from June 3-27 this year, examining all 244 blog posts as well as the hundreds of claims and sources that featured.

    We’ve found that the service places a heavy emphasis on foreign affairs. We argue that it could (and should) be used more to factcheck UK politics, enhancing the quality of the BBC’s impartiality journalism and serving the public service broadcaster’s domestic audiences.


    Get your news from actual experts, straight to your inbox. Sign up to our daily newsletter to receive all The Conversation UK’s latest coverage of news and research, from politics and business to the arts and sciences.


    Our analysis found international stories made up 71% of all BBC Verify Live coverage. The coverage largely focused on verifying international conflicts and humanitarian crises, from the Middle East and Ukraine to the recent plane crash in India.

    This might reflect the large number of major international stories that occurred over the first month of BBC Verify Live’s launch. But the emphasis on foreign news was also evident in our analysis of the main BBC Verify service over the last 18 months. We monitored how much the factchecking service appeared on the BBC’s News at Ten, and found it was used more often in coverage of foreign affairs.

    One exception was during the 2024 general election campaign, when BBC Verify was used to challenge politicians’ claims, and scrutinise policies around migration and the economy. BBC Verify has also covered recent major political developments, like the budget and announcements of flagship government policy.

    The emphasis on covering international conflicts is consistent with its editorial mission to “analyse satellite imagery, investigate AI-generated content, factcheck claims and verify videos when news breaks”. BBC Verify regularly uses satellite mapping and geolocation data, which most newsrooms do not have at their disposal, to factcheck images and social media posts.

    However, the resources and expertise Verify has could also be used to more regularly factcheck false or misleading claims in domestic political issues. This could be important to building audience trust at a time when the BBC’s impartiality is regularly questioned, while helping people better understand political debates in the UK.

    Our past research with media users suggests they want journalists to be bolder and more transparent when assessing the credibility of politicians’ competing claims. BBC Verify is a logical tool to do this.

    Two years after it launched, Verify is considered one of the most trusted factchecking sources in the UK by the University of Oxford’s Reuters Institute for the Study of Journalism and the most used by media regulator Ofcom.

    BBC Verify has proved it can effectively use its resources and expertise to unpack and challenge domestic political claims – covering the spending review and party manifestos ahead of the 2024 general election. We have previously analysed how BBC Verify robustly challenged a misleading Conservative party claim about a future Labour government raising taxes during the election campaign.

    Interrogating real-time claims

    BBC Verify Live takes a variety of approaches to its analysis of real-time claims. We assessed all claims appearing in blogs throughout most of June 2025 and discovered that 22% were challenged to some extent (found to be inaccurate), while 23% were upheld (considered accurate) and 13% partially upheld.

    Meanwhile, 10% were still being verified at the time the blog was posted (but may have been upheld or challenged in subsequent coverage), and 12% had additional context added to them. One fifth of all claims were not subject to any clear judgement about their accuracy.

    BBC Verify Live most often used the UK or official foreign governments, and their militaries or agencies, as the main corroborating sources to factcheck claims, or the focus of the claim being investigated in some stories. These made up well over three quarters of sources in factchecking coverage. There was, comparatively, limited use of think tanks, policy institutes, nongovernmental organisations, experts, academics or eyewitnesses.

    Just over one in ten claims had additional context added to them (as opposed to verifying or challenging a claim). This was most often the case in blogs about domestic affairs and rival political claims.

    Given the recent cuts to the BBC’s World Service, Verify’s international news agenda will bolster the public service broadcaster’s worldwide profile and credibility. Yet, for BBC Verify to enhance impartiality and trust with domestic audiences, we would argue it should play a more prominent role in routine political reporting, not just during elections or high-profile stories.

    The Conversation

    Stephen Cushion has received funding from the BBC Trust, Ofcom, AHRC, BA and ESRC.

    Nathan Ritchie does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. BBC Verify largely factchecks international stories – what about UK politics? – https://theconversation.com/bbc-verify-largely-factchecks-international-stories-what-about-uk-politics-260615

  • Amid fragile ceasefire, violence in southern Syria brings Druze communities’ complex cross-border ties to the fore

    Source: ForeignAffairs4

    Source: The Conversation – USA (3) – By Asher Kaufman, Professor of History and Peace Studies, University of Notre Dame

    Druze from Syria hug relatives from the Israeli Druze community before crossing the border in the Israeli-controlled Golan Heights on July 17, 2025. AP Photo/Leo Correa

    A fragile ceasefire was put in place in southern Syria on July 19, 2025, after days of violence between Druze militias and Bedouin tribes that drew in government forces and prompted Israeli strikes on the capital, Damascus, as a warning to pull back from Druze areas. The United States helped broker the latest agreement, fearing a spillover of violence to other parts of Syria.

    The conflict’s quick escalation brings to the fore multiple layers of politics and identity in the region – particularly among the Druze, who form an important minority in several countries and make up about 2% of Israel’s population. As a historian of the Middle East, I have researched Druze cross-border communal ties and followed closely their predicaments since the start of the Syrian civil war in March 2011.

    A wide road seen from above, with damaged buildings alongside it and smoke rising against a blue sky.
    Bedouin fighters deploy in Mazraa village on the outskirts of Sweida, as smoke rises from clashes with Druze militias, on July 18, 2025.
    AP Photo/Ghaith Alsayed

    Cross-border brotherhood

    The Druze are a monotheistic religious community that split from a branch of Shiite Islam in the 11th century. Today, they live mainly in three countries: Lebanon, Syria and Israel, with a small presence in northern Jordan.

    Despite their geographical dispersion, they have managed to retain a strong sense of communal identity. One of the most important creeds of their faith is “protection of brothers of the faith.”

    Another article of faith that helps to buttress shared communal solidarity is belief in reincarnation: that with physical death, the soul is transferred to the body of a newly born Druze.

    Although Druze history shows that the community is not always united, the belief in and practice of cross-border solidarity is very strong. According to their popular saying, “the Druze are like a copper tray. Wherever you hit it, the whole tray reverberates.”

    National identity

    After World War I, the creation of the modern states in the Middle East divided the Druze community between Syria, Lebanon and the British mandate of Palestine, which is now Israel.

    A person holding a brightly colored flag waves as night falls in a hilly area.
    A young member of the Druze community in the Golan Heights waves to Syrian Druze clerics while they cross the border back to Syria on March 15, 2025.
    AP Photo/Leo Correa

    In Israel, they have largely integrated into the Jewish state. Like Jewish citizens, Druze men are required to serve in the military, and many have attained leadership positions in the security sector and politics.

    A popular cliché has developed about their “blood oath” with the Jewish state. In a July 15 statement, Prime Minister Benjamin Netanyahu and Defense Minister Israel Katz cited Israel’s “deep covenant of blood with our Druze citizens” and their connections to Druze in Syria.

    Their integration has been marred by discrimination, a prime example of which is the 2018 law that defines Israel as the nation-state for Jews. Still, many retain a strong sense of Israeli identity that sets them apart from Arab Palestinian citizens of Israel.

    An additional Druze community lives in the Golan Heights, territory that Israel seized from Syria in 1967 and has occupied since. Most Druze there declined to receive Israeli citizenship, and remained loyal to Syria until the outbreak of the civil war there. Since then, there has been a notable change in their relationship with Israel, marked by increased numbers who have acquired Israeli citizenship.

    Druze communities elsewhere in the region have also adopted aspects of their countries’ culture, including Arab nationalism and Syrian or Lebanese national sentiments. Still, cross-border solidarity among Druze has remained strong – and often resurfaced in times of crisis.

    War in Syria

    When the Syrian civil war erupted in March 2011, Syrian Druze were targeted at times by both the Assad regime, which pressured them to support it, and by Islamist rebel groups that regarded them as infidels. The Druze straddled a fine line throughout the war, seeking, not always successfully, to be left on their own.

    In 2015, that tension came to a boiling point. Druze regions throughout Syria became sites of military confrontations, involving Druze militias, the Syrian army and opposition fighters.

    Israeli Druze organized mass rallies in support of their brothers in Syria and called on the Israeli government to intervene. Israel, in turn, protected Syrian Druze villages close to its border with Syria in the Golan Heights. The Israeli government covertly supported Druze areas deeper in Syria, and sent clear messages to combatants on all sides not to harm the Druze.

    Since the fall of the Assad regime in Damascus in December 2024, Ahmad al-Sharaa, the new Syrian leader, has attempted to bring divided and ruined Syria together under his authority.

    However, religious and ethnic minorities have been highly suspicious of the new government. Many of its members hail from al-Sharaa’s own militia during the civil war, Hayat Tahrir al Sham, which targeted religious minorities and enforced its own interpretation of Islam on the population under its control.

    Spiraling crisis

    The most recent violence took place in Mount Druze, a region in Sweida province that is home to most of the community in Syria. It was sparked by an incident where a local Bedouin band robbed and killed a Druze man. The incident quickly became a catalyst for major fighting between Druze, Bedouins and dispatched units of the Syrian army.

    A man in camo walks down a road as two men up ahead on a bicycle look at a covered body on the ground.
    Syrian government forces in Mazraa village, on the outskirts of Sweida, pass by a dead Druze militia fighter on July 14, 2025.
    AP Photo/Ghaith Alsayed

    State security forces tried to impose their authority, but in the process killed scores of Druze. They also violated Druze cultural norms by filming the forced shaving of Druze men’s mustaches, including respected religious men, and posting the clips on social media. According to the Syrian Observatory for Human Rights, more than 1,100 people have been killed in the fighting.

    The fragile agreement that the Sweida Druze signed with the new government in May, as part of the government’s efforts to solidify authority over the divided country, collapsed following these incidents.

    Befitting the saying about the reverberation of the copper tray, Israeli Druze immediately mobilized, joined by Druze in the Golan Heights. Hundreds crossed the border to Syria. Many called on the government in Jerusalem to intervene, though others were opposed.

    On July 16, the Israeli military targeted the Syrian army by striking Damascus – sending a clear threat to al-Sharaa. Israel also struck military targets in southern Syria.

    Later that day, the Syrian government reached a ceasefire agreement with the Druze in Sweida, which collapsed soon after. On July 19, following more fighting and violence – and mediation by the United States, Turkey and Jordan – a new ceasefire was put in place, though new fighting has been reported.

    A changing Middle East

    Even before these recent incidents, Israel became a key player in post-Assad Syria by occupying areas close to their shared border. Now, Israel has deepened its involvement by defending the Druze population in the country – as many Israeli Druze had hoped it would since the start of the civil war in 2011.

    Apart from supporting the Druze, Israel’s military actions are also tied to its efforts to project power amid the tectonic shifts in the Middle East since the Hamas attacks on Oct. 7, 2023. In Syria, it seeks to guarantee its influence on the reshaping of the country after civil war. Domestically, Netanyahu is interested in prolonging Israel’s state of emergency, as it extends the survival of his far-right and unpopular government. Syria provides him with another front to maintain this state of emergency.

    For many Israeli Druze, meanwhile, this still-unfolding episode constitutes another example in their history of seeking to protect their brothers in faith. Among Druze in the Middle East, they are uniquely positioned, with many serving in the region’s most powerful military.

    On July 19, Israel’s public broadcaster, Kan news, reported that 2,000 Israeli Druze, including reserve soldiers, signed a petition that said: “we are getting ready to volunteer to fight alongside our brothers in Sweida. It is our time to defend our brothers, our land and our religion.”

    The Conversation

    Asher Kaufman does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. Amid fragile ceasefire, violence in southern Syria brings Druze communities’ complex cross-border ties to the fore – https://theconversation.com/amid-fragile-ceasefire-violence-in-southern-syria-brings-druze-communities-complex-cross-border-ties-to-the-fore-261337

  • Dogs are helping people regulate stress even more than expected, research shows

    Source: ForeignAffairs4

    Source: The Conversation – USA (3) – By Kevin Morris, Research Professor of Social Work, University of Denver

    Studies show that dogs help humans cope with stress. marcoventuriniautieri/E+ via Getty Immages

    In a 2022 survey of 3,000 U.S. adults, more than one-third of respondents reported that on most days, they feel “completely overwhelmed” by stress. At the same time, a growing body of research is documenting the negative health consequences of higher stress levels, which include increased rates of cancer, heart disease, autoimmune conditions and even dementia.

    Assuming people’s daily lives are unlikely to get less stressful anytime soon, simple and effective ways to mitigate these effects are needed.

    This is where dogs can help.

    As researchers at the University of Denver’s Institute for Human-Animal Connection, we study the effects animal companions have on their humans.

    Dozens of studies over the last 40 years have confirmed that pet dogs help humans feel more relaxed. This would explain the growing phenomenon of people relying on emotional support dogs to assist them in navigating everyday life. Dog owners have also been shown to have a 24% lower risk of death and a four times greater chance of surviving for at least a year after a heart attack.

    Now, a new study that we conducted with a team of colleagues suggests that dogs might have a deeper and more biologically complex effect on humans than scientists previously believed. And this complexity may have profound implications for human health.

    How stress works

    The human response to stress is a finely tuned and coordinated set of various physiological pathways. Previous studies of the effects of dogs on human stress focused on just one pathway at a time. For our study, we zoomed out a bit and measured multiple biological indicators of the body’s state, or biomarkers, from both of the body’s major stress pathways. This allowed us to get a more complete picture of how a dog’s presence affects stress in the human body.

    The stress pathways we measured are the hypothalamic-pituitary-adrenal, or HPA, axis and the sympathoadrenal medullary, or SAM, axis.

    When a person experiences a stressful event, the SAM axis acts quickly, triggering a “fight or flight” response that includes a surge of adrenaline, leading to a burst of energy that helps us meet threats. This response can be measured through an enzyme called alpha-amylase.

    At the same time, but a little more slowly, the HPA axis activates the adrenal glands to produce the hormone cortisol. This can help a person meet threats that might last for hours or even days. If everything goes well, when the danger ends, both axes settle down, and the body goes back to its calm state.

    While stress can be an uncomfortable feeling, it has been important to human survival. Our hunter-gatherer ancestors had to respond effectively to acute stress events like an animal attack. In such instances, over-responding could be as ineffective as under-responding. Staying in an optimal stress response zone maximized humans’ chances of survival.

    An man pets a dog in a gym.
    Dogs can be more helpful than human friends in coping with stressful situations.
    FG Trade/E+ via Getty Images

    More to the story

    After cortisol is released by the adrenal glands, it eventually makes its way into your saliva, making it an easily accessible biomarker to track responses. Because of this, most research on dogs and stress has focused on salivary cortisol alone.

    For example, several studies have found that people exposed to a stressful situation have a lower cortisol response if they’re with a dog than if they’re aloneeven lower than if they’re with a friend.

    While these studies have shown that having a dog nearby can lower cortisol levels during a stressful event, suggesting the person is calmer, we suspected that was just part of the story.

    What our study measured

    For our study, we recruited about 40 dog owners to participate in a 15-minute gold standard laboratory stress test. This involves public speaking and oral math in front of a panel of expressionless people posing as behavioral specialists.

    The participants were randomly assigned to bring their dogs to the lab with them or to leave their dogs at home. We measured cortisol in blood samples taken before, immediately after and about 45 minutes following the test as a biomarker of HPA axis activity. And unlike previous studies, we also measured the enzyme alpha-amylase in the same blood samples as a biomarker of the SAM axis.

    As expected based on previous studies, the people who had their dog with them showed lower cortisol spikes. But we also found that people with their dog experienced a clear spike of alpha-amylase, while those without their dog showed almost no response.

    No response may sound like a good thing, but in fact, a flat alpha-amylase response can be a sign of a dysregulated response to stress, often seen in people experiencing high stress responses, chronic stress or even PTSD. This lack of response is caused by chronic or overwhelming stress that can change how our nervous system responds to stressors.

    In contrast, the participants with their dogs had a more balanced response: Their cortisol didn’t spike too high, but their alpha-amylase still activated. This shows that they were alert and engaged throughout the test, then able to return to normal within 45 minutes. That’s the sweet spot for handling stress effectively. Our research suggests that our canine companions keep us in a healthy zone of stress response.

    Having a dog benefits humans’ physical and psychological health.

    Dogs and human health

    This more nuanced understanding of the biological effects of dogs on the human stress response opens up exciting possibilities. Based on the results of our study, our team has begun a new study using thousands of biomarkers to delve deeper into the biology of how psychiatric service dogs reduce PTSD in military veterans.

    But one thing is already clear: Dogs aren’t just good company. They might just be one of the most accessible and effective tools for staying healthy in a stressful world.

    The Conversation

    Kevin Morris receives funding for this research from the Morris Animal Foundation, the Human-Animal Bond Research Institute, and the University of Denver.

    Jaci Gandenberger receives funding from the University of Denver to support this research.

    ref. Dogs are helping people regulate stress even more than expected, research shows – https://theconversation.com/dogs-are-helping-people-regulate-stress-even-more-than-expected-research-shows-254563

  • How mothers supporting mothers can help fill the health care worker shortage gap and other barriers to care

    Source: ForeignAffairs4

    Source: The Conversation – USA (3) – By Sona Dimidjian, Professor of Psychology and Neuroscience, University of Colorado Boulder

    For generations, women have relied on informal networks of friends, family and neighbors to navigate the complexities of birth and motherhood. Today, research is finally catching up to what generations of women have known: Peer support can be a lifeline.

    Despite growing evidence, the unique wisdom and strength that arise when mothers help mothers has been surprisingly under‑explored in the scientific literature, but that’s beginning to change. Peer-delivered programs are beginning to bring together long-standing community traditions and structured, evidence-based approaches to support the mental health of new and expectant moms.

    We are clinical psychologists at the University of Colorado Boulder Renée Crown Wellness Institute. Our work and research weaves together psychological science and the wisdom of mothers supporting mothers. Our program, Alma, supports women in restoring well-being in ways that are community-rooted, evidence-based and scalable.

    Pressure on parents

    Nearly 50% of parents report feeling overwhelmed by stress on most days. An even larger share, about 65%, experience feelings of loneliness, according to a 2024 report from the U.S. Department of Health and Human Services. These feelings hit mothers especially hard, the report says.

    A woman holding a baby on a couch covers her eyes in distress.
    Many mothers report experiencing depression during pregnancy, which is one of th emost common complications of childbirth.
    kieferpix/GettyImages

    In 2025, mothers in the United States continue to shoulder most of the caregiving of children while also managing work, personal health and household responsibilities. The transition to motherhood is often marked by emotional and psychological strain. In fact, 10% to 20% of women experience depression during pregnancy, the postpartum period or both. Depression is one of the most common complications of childbirth. A similar number of women also face significant anxiety.

    In many communities, mental health resources are scarce and stigma around mental health issues persists; therefore, many mothers are left to navigate such challenges alone and in silence. Antidepressants are widely prescribed, but research suggests that many women stop using antidepressants during pregnancy – yet they don’t start therapy or an alternative treatment instead.

    Psychotherapy is the most preferred care option among new and expectant mothers, but it is often inaccessible or nonexistent. This is due in part to a workforce shortage of mental health providers.

    The shortage has contributed to long wait times, geographic disparities and cultural and language barriers between providers and patients. This is especially true for underserved populations. In fact, more than 75% of depressed mothers do not receive the care they need.

    Science of peer support

    The science of peer support is part of a larger field exploring community health workers as one way to address the shortage of mental health providers. Peer mentors are trusted individuals from the community who share common experiences or challenges with those they serve. Through specialized training, they are equipped to deliver education, offer mental health support and connect people with needed resources.

    A study that analyzed 30 randomized clinical trials involving individuals with serious mental illness found that peer support was associated with significant improvements in clinical outcomes and personal recovery. Researchers have proposed that peer support creates space for learning and healing, especially when peers share lived experience, culture and language.

    As clinical psychologists, we heard from mothers in our work and communities that wanted to help other moms recover from depression, navigate the challenges of motherhood and avoid feeling alone. This insight led us to co-create Alma, a peer-led mental health program based on behavioral activation.

    Behavioral activation is a proven method for treating depression based on decades of randomized clinical trials, including in new and expectant mothers. It helps new and expectant mothers reengage in meaningful activities to improve mood and functioning.

    The Alma program

    Alma is based on the principle that depression must be understood in context and that changing what you do can change how you feel. One strategy we use is to help a mother identify an activity that brings a sense of accomplishment, connection or enjoyment – and then take small steps to schedule that activity. Mothers might also be guided on ways to ask for help and strengthen their support networks. Alma is offered in English and Spanish.

    Peer mentors typically meet with moms once a week for six to eight sessions. Sessions can take place in person or virtually, allowing flexibility that honors each family’s needs. Traditionally, peer mentors have been recruited through long-standing relationships with trusted community organizations and word-of-mouth referrals. This approach has helped ensure that mentors are deeply rooted in the communities they serve. Alma peer mentors are compensated for their time, which recognizes the value of their lived expertise, their training and the work involved in providing peer mentoring and support.

    “This was the first time I felt like someone understood me, without me having to explain everything,” shared one mother during a post-program interview that all participants complete after finishing Alma.

    To date, more than 700 mothers in Colorado have participated in Alma. In one of our studies, we focused on 126 Spanish-speaking Latina mothers who often face significant barriers to care, such as language differences, cost and stigma. For nearly 2 out of 3 mothers, symptoms of depression decreased enough to be considered a true, measurable recovery — not just a small change.

    Notably, most of the depression improvement occurred within the first three Alma meetings. We also observed that peer mentors delivered the Alma program consistently and as intended. This suggests the program could be reliably expanded and replicated in other settings with similar positive outcomes.

    A second study, conducted through a national survey of Spanish-speaking Latina new and expectant mothers, found that peer-led mental health support was not only perceived as effective, but also highly acceptable and deeply valued. Mothers noted that they were interested in peer-led support because it met them where they were: with language, trust and cultural understanding.

    Supporting mothers works

    Supporting mothers’ mental health is essential because it directly benefits both mothers and their children. Those improvements foster healthier emotional, cognitive and social development in their children. This interconnected impact highlights why investing in maternal mental health yields lasting benefits for the entire family.

    It also makes strong economic sense to address mood and anxiety disorders among new and expectant mothers, which cost an estimated US$32,000 for each mother and child from conception through five years postpartum. More than half of those costs occur within the first year, driven primarily by productivity losses, preterm births and increased maternal health care needs.

    Beyond the impact on individual families, the broader economic toll of untreated mood and anxiety disorders among new and expectant mothers is substantial. For example, it’s estimated that $4.7 billion a year are lost to mothers who have to miss work or reduce their job performance because of symptoms like fatigue, anxiety and depression.

    Together – as individuals, families, communities and institutions – we can cultivate a world where the challenges of parenting are met with comprehensive support, allowing the joy of parenting to be fully realized. Because no one should have to do this alone.

    Read more of our stories about Colorado.

    The Conversation

    Sona Dimidjian reports funding from philanthropic foundations and the National Institute of Health, and founding and receiving revenue from Mindful Noggin, Inc. and Access Consulting, LLC.

    Anahi Collado reports receiving funding from philanthropic foundations.

    ref. How mothers supporting mothers can help fill the health care worker shortage gap and other barriers to care – https://theconversation.com/how-mothers-supporting-mothers-can-help-fill-the-health-care-worker-shortage-gap-and-other-barriers-to-care-257520

  • Filipino sailors dock in Mexico … and help invent tequila?

    Source: ForeignAffairs4

    Source: The Conversation – USA (2) – By Stephen Acabado, Professor of Anthropology, University of California, Los Angeles

    Bottles of tequila now command premium prices in trendy bars. On Instagram, celebrity-backed brands of the agave-based Mexican spirit jostle for attention. And debates over cultural appropriation and agave sustainability swirl alongside booming tourism in Jalisco, the western Mexican state that serves as the world’s tequila distillation hub.

    But behind the spirit’s flash of marketing and growing popularity lies a rarely asked question: Where did the knowledge to distill agave come from in the first place?

    In recent years, scholars studying how Indigenous communities responded to colonialism and global trade networks have begun to look more closely at the Pacific world. One key focus is the Manila-Acapulco galleon trade route, which linked Asia and the Americas for 250 years, from 1565 to 1815.

    Map of the world with lines from one continent to the next indicating trading routes.
    The Manila-Acapulco galleon trade route.
    Jesse Nett/Oregon Encylopedia

    After Spain colonized the Philippines in 1565, Spanish galleons – towering, multidecked sailing ships – carried Chinese silk and Mexican silver across the ocean. But far more than goods traveled aboard those ships. They moved people, ideas and technologies.

    Among them was the craft of distillation.

    This overlooked connection may help explain how distilled agave spirits such as tequila came into being. While tequila is unmistakably a Mexican creation, the techniques used to produce it may owe something to Filipino sailors, who brought with them deep knowledge of transforming coconut sap into a potent spirit known as lambanog.

    3 competing theories

    For centuries, the rise of tequila has been credited to the Spanish. After the conquest of Mexico in the 16th century, colonizers introduced alembic stills, which are based on Moorish and Arabic technology. Unlike simple boiling, distillation requires managing heat and capturing purified vapor. These stills represented a major technological leap, allowing people to transform fermented drinks into distilled spirits.

    Agave, long used to make the fermented drink pulque, soon became the base for something new: tequila and mezcal.

    Colonial records, including the “Relaciones Geográficas,” a massive data-gathering project initiated by the Spanish Crown in the late 16th century, describe local Mesoamerican communities learning distillation from Spanish settlers. This version is well documented. But it assumes that technology moved in only one direction, from Europe to the Americas.

    A second idea suggests that Mesoamerican communities already had some understanding of vapor condensation. Archaeologists have found ceramic vessels in western Mexico that may have been used to capture steam. While distillation requires additional steps, this prior knowledge may have primed Indigenous groups to more readily adopt new techniques.

    As Mexican ethnobotanists Patricia Colunga-GarcíaMarín and Daniel Zizumbo-Villarreal have argued, “The adoption of distillation was likely not simply imposed, but creatively adapted to local knowledge systems.”

    A third perspective, which other researchers and I are exploring, traces a potential Filipino influence. The galleon trade brought thousands of Filipino sailors and laborers to Mexico, particularly along the Pacific coast. In places such as Guerrero, Colima and Jalisco, Filipino migrants introduced methods for fermenting and distilling coconut sap into lambanog, the coconut-based spirit.

    The stills they used, sometimes called Mongolian stills, were built with clay and bamboo and included a condensation bowl. Historian Pablo Guzman-Rivas has noted that these stills more closely resemble the earliest Mexican agave distillation setups than European alembics. He has also documented oral traditions in some coastal Mexican communities to link local distillation practices to their Filipino ancestors.

    Side by side images of metal distilling containers with tubes emerging from each of them.
    The still on the left in Jalisco, Mexico, has similarities to the lambanog on the right from Infanta, Quezon, Philippines.
    Photo on left courtesy of Patricia Colunga-GarcíaMarín and Daniel Zizumbo-Villarreal; photo on right courtesy of Sherry Ann Angeles and Rading Coronacion, CC BY-SA

    Beyond the bottle

    Filipino influence extends beyond the distilling pot.

    In Colima and other Pacific port towns, traces of the Manila galleon trade ripple through daily life – in kitchens, cantinas and even in architecture. The word “palapa,” used in Mexico and Central America today to describe rustic thatched roofs, is exactly the same as the term for coconut fronds that’s primarily used in the Bicol Region of the Philippines.

    Filipino migrants in Mexico also shared knowledge of boatbuilding, fermentation and food preservation. Coconut vinegar, fish sauce and palm sugar-based condiments became part of Mexican cuisine. One of the most enduring legacies is tuba, the fermented coconut sap still popular in coastal areas of the Mexican state of Guerrero, where Filipino sailors once settled. Known locally by the same name, tuba is sold in markets and along roadsides, often enjoyed as a refreshing drink or as a cooking ingredient.

    The rear of a large wooden sail boat with more than one deck.
    A replica of a galleon, the Spanish trading ship that traversed the world’s oceans from the 16th century to the 18th century.
    Dennis Jarvis/flickr, CC BY-SA

    Exchange moved both ways. Filipino vessels carried corn, peanuts, sweet potatoes and cacao back across the Pacific, reshaping food in the Philippines. These exchanges took place under the shadow of colonialism and forced labor, but their legacies endure in language, in taste and even in the roofs over people’s heads.

    Technical knowledge rarely travels through official channels alone. It moves with cooks in ship galleys, with carpenters below deck, with laborers who desert ships to settle in unfamiliar ports. Sometimes it was a way to build a roof or preserve a flavor. Other times, it was a method for turning a fermented plant into a spirit that could keep for long voyages. And by the early 1600s, new types of distilled agave spirits were being made in Mexico.

    Tequila is unmistakably a product of Mexico. But it is also a product of movement. Whether Filipino migrants directly introduced distillation methods or whether they emerged from a mix of Indigenous experimentation and European tools, every time you sip tequila, you’re tasting an echo of those long ocean crossings from many centuries ago.

    The Conversation

    Stephen Acabado receives funding from the Henry Luce Foundation and the National Science Foundation.

    ref. Filipino sailors dock in Mexico … and help invent tequila? – https://theconversation.com/filipino-sailors-dock-in-mexico-and-help-invent-tequila-258166

  • How a popular sweetener could be damaging your brain’s defences – new study

    Source: ForeignAffairs4

    Source: The Conversation – UK – By Havovi Chichger, Professor, Biomedical Science, Anglia Ruskin University

    Found in everything from protein bars to energy drinks, erythritol has long been considered a safe alternative to sugar. But new research suggests this widely used sweetener may be quietly undermining one of the body’s most crucial protective barriers – with potentially serious consequences for heart health and stroke risk.

    A new study from the University of Colorado suggests erythritol may damage cells in the blood-brain barrier, the brain’s security system that keeps out harmful substances while letting in nutrients. The findings add troubling new detail to previous observational studies that have linked erythritol consumption to increased rates of heart attack and stroke.

    In the new study, researchers exposed blood-brain barrier cells to levels of erythritol typically found after drinking a soft drink sweetened with the compound. They saw a chain reaction of cell damage that could make the brain more vulnerable to blood clots – a leading cause of stroke.


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    Erythritol triggered what scientists call oxidative stress, flooding cells with harmful, highly reactive molecules known as free radicals, while simultaneously reducing the body’s natural antioxidant defences. This double assault damaged the cells’ ability to function properly, and in some cases killed them outright.

    But perhaps more concerning was erythritol’s effect on the blood vessels’ ability to regulate blood flow. Healthy blood vessels act like traffic controllers, widening when organs need more blood – during exercise, for instance – and tightening when less is required. They achieve this delicate balance through two key molecules: nitric oxide, which relaxes blood vessels, and endothelin-1, which constricts them.

    The study found that erythritol disrupted this critical system, reducing nitric oxide production while ramping up endothelin-1. The result would be blood vessels that remain dangerously constricted, potentially starving the brain of oxygen and nutrients. This imbalance is a known warning sign of ischaemic stroke – the type caused by blood clots blocking vessels in the brain.

    Even more alarming, erythritol appeared to sabotage the body’s natural defence against blood clots. Normally, when clots form in blood vessels, cells release a “clot buster” called tissue plasminogen activator that dissolves the blockage before it can cause a stroke. But the sweetener blocked this protective mechanism, potentially leaving clots free to wreak havoc.

    The laboratory findings align with troubling evidence from human studies. Several large-scale observational studies have found that people who regularly consume erythritol face significantly higher risks of cardiovascular disease, including heart attacks and strokes. One major study tracking thousands of participants found that those with the highest blood levels of erythritol were roughly twice as likely to experience a major cardiac event.

    However, the research does have limitations. The experiments were conducted on isolated cells in laboratory dishes rather than complete blood vessels, which means the cells may not behave exactly as they would in the human body. Scientists acknowledge that more sophisticated testing – using advanced “blood vessel on a chip” systems that better mimic real physiology – will be needed to confirm these effects.

    The findings are particularly significant because erythritol occupies a unique position in the sweetener landscape. Unlike artificial sweeteners such as aspartame or sucralose, erythritol is technically a sugar alcohol – a naturally occurring compound that the body produces in small amounts. This classification helped it avoid inclusion in recent World Health Organization guidelines that discouraged the use of artificial sweeteners for weight control.

    Erythritol has also gained popularity among food manufacturers because it behaves more like sugar than other alternatives. While sucralose is 320 times sweeter than sugar, erythritol provides only about 80% of sugar’s sweetness, making it easier to use in recipes without creating an overpowering taste. It’s now found in thousands of products, especially in many “sugar-free” and “keto-friendly” foods.

    A man reaching for a protein bar in a shop.
    Erythritol can be found in many keto-friendly products, such a protein bars.
    Stockah/Shutterstock.com

    Trade-off

    Regulatory agencies, including the European Food Standards Agency and the US Food and Drug Administration, have approved erythritol as safe for consumption. But the new research adds to a growing body of evidence suggesting that even “natural” sugar alternatives may carry unexpected health risks.

    For consumers, the findings raise difficult questions about the trade-offs involved in sugar substitution. Sweeteners like erythritol can be valuable tools for weight management and diabetes prevention, helping people reduce calories and control blood sugar spikes. But if regular consumption potentially weakens the brain’s protective barriers and increases cardiovascular risk, the benefits may come at a significant cost.

    The research underscores a broader challenge in nutritional science: understanding the long-term effects of relatively new food additives that have become ubiquitous in the modern diet. While erythritol may help people avoid the immediate harms of excess sugar consumption, its effect on the blood-brain barrier suggests that frequent use could be quietly compromising brain protection over time.

    As scientists continue to investigate these concerning links, consumers may want to reconsider their relationship with this seemingly innocent sweetener – and perhaps question whether any sugar substitute additive is truly without risk.

    The Conversation

    Havovi Chichger does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. How a popular sweetener could be damaging your brain’s defences – new study – https://theconversation.com/how-a-popular-sweetener-could-be-damaging-your-brains-defences-new-study-261500

  • Three types of drought – and why there’s no such thing as a global water crisis

    Source: ForeignAffairs4

    Source: The Conversation – UK – By Filippo Menga, Visiting Research Fellow, Professor of Geography, University of Reading

    Lithium fields in the Atacama Desert, Chile. Freedom_wanted/Shutterstock

    Hosepipe bans have been announced in parts of England this summer. Following the driest spring in over a century, the Environment Agency has issued a medium drought risk warning, and Yorkshire Water will introduce restrictions starting Friday, 11 July. It’s a familiar story: reduced rainfall, shrinking reservoirs and renewed calls for restraint: take shorter showers, avoid watering the lawn, turn off the tap while brushing your teeth.

    These appeals to personal responsibility reflect a broader way of thinking about water: that everyone, everywhere, is facing the same crisis, and that small individual actions are a meaningful response. But what if this narrative, familiar as it is, obscures more than it reveals?

    In my new book, Thirst: The global quest to solve the water crisis, I argue that the phrase “global water crisis” may do more harm than good. It simplifies a complex global reality, collapsing vastly different situations into one seemingly shared emergency. While it evokes urgency, it conceals the very things that matter: the causes, politics and power dynamics that determine who gets water and who doesn’t.

    What we call a single crisis is, in fact, many distinct ones. To see this clearly, we must move beyond the rhetoric of global scarcity and look closely at how drought plays out in different places. Consider the UK, the Horn of Africa, and Chile: three regions facing water stress in radically different ways.

    UK: a crisis of infrastructure

    Drought in the UK is rarely the result of absolute water scarcity. The country receives relatively consistent rainfall throughout the year. Even when droughts occur, the underlying issue is how water is managed, distributed and maintained.

    Roughly a fifth of treated water is lost through leaking pipes, some of them over a century old. At the same time, privatised water companies have come under growing scrutiny for failing to invest in infrastructure while paying billions in dividends to shareholders. So calls for households to use less water often strike a dissonant note.

    The UK’s droughts are not just the product of climate variability. They are also shaped by policy decisions, regulatory failures and eroding public trust. Temporary scarcity becomes a recurring crisis due to the structures meant to manage it.

    Horn of Africa: survival and structural vulnerability

    In the Horn of Africa, drought is catastrophic. Since 2020, the region has endured five consecutive failed rainy seasons – the worst in four decades. More than 30 million people across Ethiopia, Somalia and Kenya face food insecurity. Livelihoods have collapsed and millions of people have been displaced.

    Climate change is a driver, but so is politics. Armed conflict, weak governance and decades of underinvestment have left communities dangerously exposed. These vulnerabilities are rooted in longer histories of colonial exploitation and, more recently, the privatisation of essential services.

    Adaptation refers to how communities try to cope with changing climate conditions using the resources they have. Local efforts to adapt to drought (such as digging new wells, planting drought-resistant crop or rationing limited supplies) are often informal or underfunded.

    When prolonged droughts strike in places already facing poverty, conflict or weak governance, these coping strategies are rarely enough. Framing climate-induced drought as just another chapter in a global water crisis erases the specific conditions that make it so deadly.

    woman in africa dress pushes jerrycan along desert in drought
    Drought in Africa can be catastrophic.
    Dieter Telemans/Panos Pictures, CC BY-NC-ND

    Chile: extraction and exclusion

    Chile’s water crisis is often linked to drought. But the underlying issue is extraction. The country holds over half of the world’s lithium reserves, a metal critical to electric vehicles and energy storage.

    Lithium is mined through an intensely water-consuming process in the Atacama Desert, one of the driest places on Earth, often on Indigenous land. Communities have seen water tables drop and wetlands disappear while receiving little benefit.

    Chile’s water laws, introduced under the Pinochet regime, allow private companies to hold long-term rights regardless of environmental or social cost. Here, water scarcity is driven less by rainfall and more by law, ownership and global demand for renewable technologies. Framing Chile’s situation as just another example of a global water crisis overlooks the deeper political and economic forces that shape how water is managed – and who gets to benefit from it.

    No single crisis, no single solution

    While drought is intensifying, its causes and consequences vary. In the UK, it’s about infrastructure and governance. In the Horn of Africa, it’s about historical injustice and systemic neglect. In Chile, it’s about legal frameworks and resource extraction.

    Labelling this simply as a global water crisis oversimplifies the issue and steers attention away from the root causes. It promotes technical solutions while ignoring the political questions of who has access to water and who controls it.

    This approach often favours private companies and international organisations, sidelining local communities and institutions. Instead of holding power to account, it risks shifting responsibility without making meaningful changes to how power and resources are shared.

    In Thirst, I argue that the crisis of water is a cultural and political one. Who controls water, who profits from it, who bears the cost of its depletion: these are the defining questions of our time. And they cannot be answered with generalities. We don’t need one big solution. We need many small, just ones.

    This article features a reference to a book that has been included for editorial reasons. If you click on one of the links to bookshop.org and go on to buy something, The Conversation UK may earn a commission.


    Don’t have time to read about climate change as much as you’d like?

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    The Conversation

    Filippo Menga does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. Three types of drought – and why there’s no such thing as a global water crisis – https://theconversation.com/three-types-of-drought-and-why-theres-no-such-thing-as-a-global-water-crisis-260723

  • A potted history of fermented foods – from pickles to kimchi

    Source: ForeignAffairs4

    Source: The Conversation – UK – By Serin Quinn, PhD Candidate, Department of History, University of Warwick

    Are you a pro at pickling? How about baking sourdough bread or brewing your own kombucha? If the answer is yes, you’ve probably picked up on one of the recent trends promoting fermented foods, which promise to boost your gut health and save both you and the planet from the scourge of food waste.

    For the uninitiated, fermented foods include anything that uses bacteria to break down organic matter into a new product. Look around an ordinary kitchen and you’ll almost certainly find something fermented: yoghurt (milk), beer and wine (grain/fruit) or vinegar (alcohol). Not all of these will give you the promised health boost, however, which comes from “live” ferments containing probiotic microbes, usually lactic acid bacteria. In alcohol and vinegar the fermenting bacteria die during the process.

    The health benefits of fermented foods are widely promoted. Some advocates, like epidemiologist Tim Spector, suggest the gut microbiome is the key to our health, while others are more cautious: in essence, although kefir is certainly good for your gut, it isn’t a cure-all. Still, the research is ongoing and diversifying: one study has even suggested that probiotics could fight the less pleasant recent phenomenon of microplastics in our stomachs.

    The future of fermented foods is definitely something to keep an eye on, but equally interesting is their long past and the different fermented food fashions we see over time.


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    People have been fermenting food since before the written word. Thanks to archaeological discoveries, we know that 13,000 years ago ancient Natufian culture in the Levant was fermenting grain into beer and that around the globe in Jiahu, Northern China, 9,000 years ago, a mixture of rice, honey and fruit was fermented to make early “wines”.

    In fact, most cultures have at some point in their history fermented plants into alcohol, from agave pulque in Mesoamerica to gum-tree way-a-linah in Australia.

    A mosaic of a bottle
    Mosaic depicting a garum jug with a titulus reading ‘from the workshop of the garum importer Aulus Umbricius Scaurus’.
    Claus Ableiter, CC BY-SA

    As to preserving food, archaeologists have found that nearly 10,000 years ago fish was fermented by the Mesolithic inhabitants of Sweden. Today nam pla (fish sauce made from fermented anchovies) is very popular, but fermented fish sauces were a major commodity in the ancient world, including the garum of the Romans. This was made from the blood and guts of mackerel, salt-fermented for two months. Although it might not sound very appealing, garum was an expensive condiment for the Roman nobility and was shipped all the way from Spain to Britain.

    Garum eventually lost its popularity in Europe during the Middle Ages, but fermented fish made a comeback in the 18th century. In Asia fish sauces had continued strong, and colonialism brought the south Asian fish sauce kê-chiap to Europe, alongside soy sauce (fermented soybeans). Salt-fermenting oysters and anchovies in this style became popular in England and North America, and people eventually branched out to preserving tomatoes – giving us modern ketchup.

    Cabbage cultures

    No discussion of fermentation would be complete without pickled vegetables. Today, the most talked-about fermented vegetable is the cabbage, in the form of kimchi and sauerkraut, thanks to its strong probiotic and vitamin C content.

    The historical origins of these dishes are unclear. Online articles might tell you that pickled cabbage was first eaten by the builders of the Great Wall of China 2,000 years ago and brought to Europe in Genghis Khan’s saddlebags. These kinds of apocryphal stories should be taken with more than a grain of salt.

    Illustration of workers picking grapes
    An illustration of the cultivation of grapes and winemaking in Ming dynasty China (1368–1644).
    Wellcome Collection

    So should the apparent connection to Roman author Pliny the Elder, who made no mention of “salt cabbage” anywhere in his works. While the Greeks and Romans loved cabbage and considered it a cure for many illnesses, they almost always boiled it, which would kill the lactobacillus.

    Still, as Jan Davison, author of Pickles: A Global History, writes, literary evidence suggests that salt pickling in general does have a long precedence. Pickled gourds were eaten in Zhou dynasty China around 3,000 years ago.

    It’s hard to say when sauerkraut became a common dish, but the term was in use by the 16th century and was associated with Germany by the 17th. As to Korean kimchi, research suggests this style of preservation was practised by the 13th century, only using turnips rather than cabbage.

    The popularity of radish and cabbage kimchi only came about in the 16th century, alongside the use of chilli peppers. Now an iconic aspect of this bright-red dish, peppers were not part of “Old World” diets before the Columbian exchange.

    History reveals our long relationship with fermented food. Our pickling ancestors were more interested in food preservation than in their bacterial microbiome – a very modern concept. Looking to past practices might even help us innovate fermentation technologies, as recent research from the Vrije Universiteit Brussels shows. I’m not sure about bringing back fermented fish guts, but more pickled turnips doesn’t sound half bad.


    This article features references to books that have been included for editorial reasons, and may contain links to bookshop.org. If you click on one of the links and go on to buy something from bookshop.org The Conversation UK may earn a commission.

    The Conversation

    Serin Quinn does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. A potted history of fermented foods – from pickles to kimchi – https://theconversation.com/a-potted-history-of-fermented-foods-from-pickles-to-kimchi-260132

  • I watched a simulated oil spill in the Indian Ocean – here’s how island and coastal countries worked together to avoid disaster

    Source: ForeignAffairs4

    Source: The Conversation – UK – By Kate Sullivan de Estrada, Associate Professor in the International Relations of South Asia, University of Oxford

    Preparing to react to a maritime ’emergency’. Romuald Robert, CC BY

    The coils of black hose, drum skimmers designed to collect oil from the ocean’s surface, and orangey-red containment booms all looked out of place on the white sand of Mombasa’s touristy Nyali beach. But on July 9, dozens of emergency responders in red and orange hi-vis gear took over a portion of this beach. They were braving the wind and choppy Indian Ocean waves as they mock up the onshore response to a simulated oil spill at sea.

    I research how countries in the western Indian Ocean cooperate to make the seas around them safer, and I was there to observe a field training exercise that brought together around 200 participants from ten coastal and island states for one week in east Africa’s largest port city. Codenamed MASEPOLREX25, it put two types of emergency response to the test.

    The first was Kenya’s national-level response to marine oil pollution, guided by its national contingency plan. The second was a regional-level response that can bring in outside help from other nations. The organiser of the exercise, the Indian Ocean Commission (IOC) – an intergovernmental group of Western Indian Ocean islands headquartered in Mauritius – wanted the countries of the region to rehearse a joint response to marine pollution.

    People dressed in orange suits prepare for the emergency exercise.
    Preparations begin on Kenya’s Nyali beach for the emergency exercise.
    Romuald Robert., CC BY

    The exercise put two IOC-designed regional centres through their paces. Think of them like a pair of regional helpdesks for ocean security, each with a distinct purpose.

    How does it unfold?

    The exercise began the day before with a briefing on the marine pollution scenario. The Kenyan authorities had received a distress call from the fictional captains of two damaged vessels.

    An oil tanker with a deadweight tonnage of 50,000 had collided with a feeder ship in Tanzanian waters, just south of Kenya’s maritime zone. The captain of the tanker suspected that 3,000-to-4,000 metric tonnes of intermediate fuel oil (persistent, thick oil that won’t evaporate by itself) had spilled into the ocean.

    Such an incident is plausible. A 2023 IOC-commissioned internal study pinpointed the Kenya-Tanzania border as a hotspot for marine pollution risk. Two major ports sit in close proximity in a busy maritime transit corridor.

    Clustered around an incident board, Kenya’s incident management team mounted their national response. Nuru Mohammed, liaison officer for the Kenya Maritime Authority, explained that the assessment of the size of the spill and expectations of its behaviour had already led the team to anticipate the need for regional support. At this time of year, the sea current would carry the slick northward into Kenyan waters.

    At the back of everyone’s minds was the 2020 Wakashio incident, in which a bulk carrier owned by a Japanese shipping company but flagged to Panama ran aground to the southeast of Mauritius. An estimated 800-to-1,000 tonnes of fuel oil spilled into the sea, affecting 30km of Mauritian coastline. The cost to marine life, food security and human health were compounded by economic and connectivity challenges posed by the COVID pandemic.

    Preparations for the exercise continue on the beach near Mombassa.
    Responders prepare oil-spill equipment on the beach near Mombasa.
    Romuald Robert, CC BY-SA

    For the exercise, aerial surveillance of the mock spill triggered the first attempt at containment. A live video feed of the offshore national response showed rice husks, a substitute for the oil, afloat on the waves. Two vessels sprayed simulated oil-spill dispersants in challenging winds.

    In real life, as in this exercise, oil properties determine how the spill will behave. IOC consultant Peter Taylor warned that churning waves could mix with the oil forming emulsions that were viscous and not dispersible.

    We turned our attention to the chat feed on SeaVision, an information-sharing platform. A notification popped up. The Regional Maritime Information Fusion Centre (RMIFC) in Madagascar had shared mapped and timestamped projections of the drift of the oil slick for the following 72 hours. The centre’s director, Alex Ralaiarivony, later explained how it could provide other technical support such as satellite imagery, and could calculate the proportions of oil that were likely to become submerged, evaporate, remain adrift and reach the shoreline.

    By July 9, the fictional oil spill had reached the coast. The team on Nyali beach hurried to deploy an oil containment boom, a floating barrier that can shield sensitive areas such as shorelines.

    Back at headquarters, SeaVision was busy with messages. The other centre, the Regional Coordination of Operations Centre (RCOC) in Seychelles, was urgently requesting more shoreline equipment to help with oil spills, such as booms, from regional partners. Mauritius and Madagascar both made offers to help that Kenya accepted, and the RCOC coordinated a Dornier aircraft from Seychelles for collection and delivery.

    How does the emergency response work?

    The two centres help countries in the Western Indian Ocean secure their maritime zones against threats such as piracy, illegal, unreported and unregulated fishing, the trafficking of illicit goods – and marine pollution incidents.

    In Madagascar, the RMIFC gathers and analyses maritime data from multiple sources to detect potential threats at sea. This enables early warning of threats like oil spills, as well as suspicious ships or boats engaged in illicit maritime activities.

    The RCOC in Seychelles responds to these threats. It draws on a shared pool of aircraft and ships belonging to its members, using these to coordinate joint responses – whether through sea patrols, boarding and inspecting ships, or laying the legal groundwork to prosecute offenders.

    The two regional centres serve seven states: IOC island members Comoros, Madagascar, Mauritius, Seychelles and France — through its island territory of La Réunion — as well as East African coastal states Kenya and Djibouti.

    On July 10, the exercise ended with an evaluation. One takeaway was that the two regional centres could have been used even more – for instance, to coordinate technical assistance from different partners. But a key purpose of the exercise was to help participating countries understand what the centres offer, and get them used to a regional-level response.

    Coastal and island states thousands of kilometres apart are being brought closer by maritime threats in their shared ocean. And the two centres are building their operational capacity to support the whole region, while also creating trust among countries. This matters in a geopolitical context of strategic competition in the Indian Ocean, where islands and East African coastal states sometimes want to put their own needs first.

    At the end of the exercise, IOC officer-in-charge Raj Mohabeer reminded participants that the island and coastal states of the Western Indian Ocean have vast maritime zones and face multiple seaborne security threats to their economies, ecologies and livelihoods. “No developing country can deal with a significant marine pollution event alone.”

    The Conversation

    Kate Sullivan de Estrada receives funding from Research England’s Policy Support Fund allocation to the University of
    Oxford via the Public Policy Challenge Fund. Her project under the Fund is titled “Balancing ‘Sovereignty Trade-offs’ in Small-State Maritime Security Co-operation: The Case of the Indian Ocean Commission.”

    ref. I watched a simulated oil spill in the Indian Ocean – here’s how island and coastal countries worked together to avoid disaster – https://theconversation.com/i-watched-a-simulated-oil-spill-in-the-indian-ocean-heres-how-island-and-coastal-countries-worked-together-to-avoid-disaster-260895

  • The hidden history behind every rose blooming this summer

    Source: ForeignAffairs4

    Source: The Conversation – UK – By Alexander Bowles, Glasstone Research Fellow, Plant Science, University of Oxford

    ilovephoto_KA/Shutterstock

    As roses fill gardens and hedgerows this season, there is a story, millions of years in the making, unfolding beneath their petals.

    Analysis of rose genomes and floral structure is revealing how the stunning diversity we admire is rooted in the genes of these plants, offering new insight into how the beauty in our world is built at the molecular level.

    Modern roses are a riot of colour. Some roses are showy and fragrant while others are modest and understated. Jude the Obscure is coloured in peach, Kew Gardens a soft white and Catherine’s Rose a coral pink.


    Many people think of plants as nice-looking greens. Essential for clean air, yes, but simple organisms. A step change in research is shaking up the way scientists think about plants: they are far more complex and more like us than you might imagine. This blossoming field of science is too delightful to do it justice in one or two stories.

    This story is part of a series, Plant Curious, exploring scientific studies that challenge the way you view plantlife.


    All modern roses, in one way or another, stem from a pool of ancient ancestors. The genus Rosa first appeared over 30 million years ago, while the more recent ancestral species that gave rise to today’s roses emerged around 6 million years ago. Diversifying over this time, all modern roses have come into being from these plants.

    An April 2025 study by Chinese researchers suggests that the first Rosa flowers 30 million years ago were probably yellow. The researchers studied key traits of modern roses, like petal colour and the number of petals, and mapped them onto an evolutionary tree of roses. Tracing these traits through time allowed them to see how roses have changed over millions of years. For example, the next colours to appear in rose petals were pinks and reds. They also found the ancestor of modern roses alive 6 million years ago was probably pink.

    The 2025 study’s evolutionary reconstruction of key rose traits suggests the first roses were simple in form, bearing a single layer of petals. Jude the Obscure and Catherine’s Rose are both double-flowered roses, meaning their blooms have extra petals. These extra petals originated through natural mutations, which were later selected for during rose breeding.

    Scent is one of the main appeals of roses in our gardens. Jude the Obscure has a strong fruity fragrance, while Catherine’s Rose is said to have a subtle hint of mango. Yet, some roses are completely scentless.

    Floral fragrances come from plant compounds. For instance, roses that emit a lemony aroma owe it to the compound citronellol. Scientists aren’t sure why some Rosa species produce these compounds, but they probably help attract specific pollinators or serve as part of the plant’s defence system.

    A 2024 study found that fragrant roses have more genes involved in the production of scent compounds compared to their less fragrant cousins. These fragrant plants produce compounds in high abundance, their complex aromas attracting pollinators and our senses alike. This suggests that, over time, scent production became an advantageous strategy for some roses, because it costs energy to produce these genes.

    After their origin over 30 million years ago, roses gradually evolved a remarkable range of forms, colours and fragrances. Today, there are more than 300 accepted species in the genus Rosa. Fossil evidence and genetic studies suggest that the ancestors of roses first evolved in central Asia, probably in modern-day China and the Himalayan foothills. Their natural diversity helped roses adapt to temperate climates, spreading throughout Asia. From there, they gradually expanded westward, reaching Europe around 15 to 25 million years ago.

    In only the last couple of centuries, roses have undergone a second wave of diversification, this time driven by human hands. Modern rose breeders selected between eight and 20 wild rose species — particularly from Asia, such as Rosa chinensis and Rosa multiflora, as well as European species Rosa gallica and Rosa canina — to create all modern cultivated varieties. This process enhanced traits that appeal to our senses and produced flowers with more petals, deeper and more vibrant colours and stronger, more complex scents.

    The origin of rose breeding: Rosa multiflora, Rosa canina and Rosa gallica
    Wikimedia

    For example, genes involved in petal development have been selected to produce fuller, double-flowered blooms. Other genes associated with pigment production have been targeted to enhance deeper and more vibrant colours. Likewise, genes involved in the synthesis of scent compounds, such as one known as NUDX1, have been favoured to intensify rose fragrance.

    Other characteristics flower breeders targeted include recurrent flowering, disease resistance and reduced prickle formation. Many wild rose species originally had far more prickles than modern garden varieties. Outside of our gardens, this may leave them more vulnerable to grazing animals.

    This botanical experiment, guided by human hands, has shaped the stunning diversity we cherish today. This cultivation is what sets roses apart from their close relatives. Rubus, a closely related genus including blackberries and raspberries, has more than 800 species. There are over 300 Rosa species but it is estimated there are over 35,000 varieties of modern rose.

    Rose breeding is still evolving, with future varieties promising new petal shapes, enhanced pest resistance and greater resilience to climate extremes.

    Beauties such as Jude the Obscure, Kew Gardens and Catherine’s Rose are the result of centuries of careful cultivation and scientific understanding. So, the next time you walk through a rose garden, take a moment to appreciate the deep history behind each bloom.

    The Conversation

    Alexander Bowles receives funding as a Glasstone Fellow at the University of Oxford.

    ref. The hidden history behind every rose blooming this summer – https://theconversation.com/the-hidden-history-behind-every-rose-blooming-this-summer-259719

  • MIL-OSI Submissions: Comparing ICE to the Gestapo reveals people’s fears for the US – a Holocaust scholar explains why Nazi analogies remain common, yet risky

    Source: The Conversation – USA – By Daniel H. Magilow, Professor of German, University of Tennessee

    U.S. Immigration and Customs Enforcement officers gather for a briefing before an enforcement operation on Jan. 27, 2025, in Silver Spring, Md. Associated Press

    Minnesota Gov. Tim Walz recently sparked controversy by comparing U.S. Immigration and Customs Enforcement to Nazi Germany’s notorious secret police, the Gestapo.

    “Donald Trump’s modern-day Gestapo is scooping folks up off the streets,” Walz said during a May 2025 speech at the University of Minnesota Law School’s commencement ceremony.

    “They’re in unmarked vans, wearing masks, being shipped off to foreign torture dungeons, no chance to mount a defense, not even a chance to kiss a loved one goodbye, just grabbed up by masked agents, shoved into those vans, and disappeared,” Walz added.

    ICE, tasked with enforcing immigration policies, has dramatically increased the number of nationwide arrests of immigrants since President Donald Trump returned to office in January 2025. ICE’s arrests of immigrants have more than doubled in 38 states since then.

    In recent months, other Democratic politicians, including U.S Rep. Dan Goldman of New York, have also compared ICE to the Gestapo, or Adolf Hitler’s “secret police,” as Rep. Seth Moulton of Massachusetts said in April.

    But do ICE’s tactics actually resemble those of the Gestapo?

    Because I am a scholar of modern Germany and the Holocaust, people regularly ask me if this analogy is accurate. The answer is complicated.

    The Gestapo arrests a group of Jewish men hiding in a cellar in Poland in 1939, in what was possibly a staged German propaganda photo.
    Keystone/Hulton Archive/Getty Images

    Understanding the Gestapo

    The Nazi regime established the Gestapo, short for the German phrase Geheime Staatspolizei, meaning secret state police, soon after Hitler became chancellor of Germany in January 1933. Among other responsibilities, the Gestapo was tasked with investigating political crimes and monitoring opposition activity. It later enforced racial laws in Germany and across occupied Europe.

    As part of its daily work, the Gestapo identified and monitored the regime’s political enemies. It arrested, interrogated, detained and tortured suspects and sent others to concentration camps. To identify suspects, it often relied on anonymous denunciations that came not only from zealous Nazis, but also from disgruntled neighbors or business competitors who tipped off the Gestapo to Jews and other people.

    While the Gestapo was relatively small in terms of personnel, it projected an image of being, as one scholar wrote, “omniscient, omnipotent, and omnipresent.”

    It enforced the regime’s will and suppressed dissent not through sheer manpower but by creating a pervasive sense of fear. This aura of menace and terror has long outlived the Nazi regime itself.

    ICE’s operations

    ICE, with around 21,000 officers and staff operating in a country of more than 340 million, is smaller both in absolute terms and on a per capita basis. At its height between 1943 and 1945, the Gestapo had between 40,000 and 50,000 personnel in a country of 79 million.

    ICE is set to expand its work in the next few years with an additional US$75 billion in funding that Congress appropriated in July as part of Trump’s tax and spending bill.

    And while ICE focuses on immigration, the Gestapo had a more expansive role. It was responsible for suppressing all forms of political dissent, not just violations of immigration law.

    ICE operates with vastly more advanced technologies that did not exist in the 1940s, including facial recognition and social media monitoring.

    There is technically more transparency around ICE’s work than the Gestapo’s, since ICE is a federal agency that is subject to its work and information being reviewed by politicians and the public alike. But in June 2020, the first Trump administration reclassified ICE, which is part of the Department of Homeland Security, as a “security/sensitive agency.” This designation makes it harder for people to request and receive information about ICE’s work through Freedom of Information Act records requests.

    Like the Gestapo, ICE can seem performative in its work, like when it carried out a dramatic July raid of a cannabis farm in California in which balaclava-wearing officers used tear gas against protesters.

    The Gestapo in today’s world

    Since World War II and the fall of the Nazi regime, the term Gestapo has become shorthand in the United States to describe police repression.

    Using the word Gestapo to describe the worst possible authoritarian oppression has been popularized in popular movies in everything from the 1943 film “Casablanca” and “The Black Gestapo” in 1975 to “Inglourious Basterds” in 2009 and “Jojo Rabbit” in 2019.

    Walz’s remarks in May, though provocative, were also far from isolated in politics. Politicians from both sides of the aisle, as well as political observers, regularly use Gestapo and Nazi metaphors to attack their opponents.

    In 2022, Rep. Marjorie Taylor Greene of Georgia famously confused the term Gestapo with gazpacho soup in a gaffe that went viral. “Now we have Nancy Pelosi’s gazpacho police spying on members of Congress,” she said.

    In 2024, Trump accused President Joe Biden of running a “Gestapo administration” as the Justice Department prosecuted Trump for attempting to overturn the 2020 election.

    Overall, mentions of the word Gestapo in social media increased by 184% between 2017 and 2024, according to the nonprofit group Foundation to Combat Antisemitism.

    The U.S. Holocaust Memorial Museum is among the organizations that have condemned making comparisons to the Holocaust and the Nazis for many reasons, including their historical inaccuracy and because they are insulting to people whose families remain scarred by the Holocaust.

    A Paraguayan woman whose relative was detained by ICE agents scuffles with officers in the halls of an immigration court in New York City on July 16, 2025.
    Spencer Platt/Getty Images

    What historical comparisons really say

    Analogies can be useful for clarifying complex ideas. But especially when they stretch across decades and vastly different political contexts, they risk oversimplifying and trivializing history.

    I believe that comparing ICE to the Gestapo is less a historical judgment than a reflection of modern anxiety – a fear that the U.S. is veering toward authoritarianism reminiscent of 1930s Germany.

    If politicians and other public figures are looking for historical comparisons to modern law enforcement agencies that use severe tactics, there is, unfortunately, no shortage of options: the Soviet Union’s secret police agencies NKVD and KGB, Iran’s former secret police and intelligence agency SAVAK or East Germany’s Stasi, to name just a few.
    All of those organizations denied suspects due process and grossly violated human rights in order to protect political regimes – but they don’t necessarily easily compare to ICE, either.

    Still, politicians and political observers alike most often turn to the Gestapo and other Nazi references instead.

    Ultimately, the Gestapo, Nazi Germany and the Holocaust serve as a powerful, shared cultural reference point. The catastrophes of World War II epitomize the worst possible outcomes of evil left unchecked.

    They have become the master moral paradigm and an ethical compass for the world today. In an age of polarization, World War II and the Holocaust remain the mirror in which Americans examine their present.

    Daniel H. Magilow received funding from the National Endowment for the Humanities (although DOGE cancelled the grant in April 2025).

    He serves as Co-Editor-in-Chief of Holocaust and Genocide Studies, the journal of the United States Holocaust Memorial Museum’s Jack, Joseph and Morton Mandel Center for Advanced Holocaust Studies

    ref. Comparing ICE to the Gestapo reveals people’s fears for the US – a Holocaust scholar explains why Nazi analogies remain common, yet risky – https://theconversation.com/comparing-ice-to-the-gestapo-reveals-peoples-fears-for-the-us-a-holocaust-scholar-explains-why-nazi-analogies-remain-common-yet-risky-260767

    MIL OSI

  • MIL-OSI Submissions: BBC Verify largely factchecks international stories – what about UK politics?

    Source: The Conversation – UK – By Stephen Cushion, Professor, Cardiff School of Journalism, Media and Culture, Cardiff University

    In a world of fake news and disinformation, factchecking claims and the veracity of images has become an important part of impartial journalism. People invest their trust in information sources they believe are accurate.

    With this in mind, the BBC launched its Verify service in May 2023. Its more than 60 journalists routinely factcheck, verify videos, counter disinformation, analyse data and explain complex stories.

    Then in June 2025, the BBC launched Verify Live, a blog that tells audiences in real time what claims they are investigating and how they are being checked.

    At the Cardiff School of Journalism, Media and Culture at Cardiff University we have been monitoring BBC Verify since its launch. And we have systematically tracked the first month of BBC Verify Live from June 3-27 this year, examining all 244 blog posts as well as the hundreds of claims and sources that featured.

    We’ve found that the service places a heavy emphasis on foreign affairs. We argue that it could (and should) be used more to factcheck UK politics, enhancing the quality of the BBC’s impartiality journalism and serving the public service broadcaster’s domestic audiences.


    Get your news from actual experts, straight to your inbox. Sign up to our daily newsletter to receive all The Conversation UK’s latest coverage of news and research, from politics and business to the arts and sciences.


    Our analysis found international stories made up 71% of all BBC Verify Live coverage. The coverage largely focused on verifying international conflicts and humanitarian crises, from the Middle East and Ukraine to the recent plane crash in India.

    This might reflect the large number of major international stories that occurred over the first month of BBC Verify Live’s launch. But the emphasis on foreign news was also evident in our analysis of the main BBC Verify service over the last 18 months. We monitored how much the factchecking service appeared on the BBC’s News at Ten, and found it was used more often in coverage of foreign affairs.

    One exception was during the 2024 general election campaign, when BBC Verify was used to challenge politicians’ claims, and scrutinise policies around migration and the economy. BBC Verify has also covered recent major political developments, like the budget and announcements of flagship government policy.

    The emphasis on covering international conflicts is consistent with its editorial mission to “analyse satellite imagery, investigate AI-generated content, factcheck claims and verify videos when news breaks”. BBC Verify regularly uses satellite mapping and geolocation data, which most newsrooms do not have at their disposal, to factcheck images and social media posts.

    However, the resources and expertise Verify has could also be used to more regularly factcheck false or misleading claims in domestic political issues. This could be important to building audience trust at a time when the BBC’s impartiality is regularly questioned, while helping people better understand political debates in the UK.

    Our past research with media users suggests they want journalists to be bolder and more transparent when assessing the credibility of politicians’ competing claims. BBC Verify is a logical tool to do this.

    Two years after it launched, Verify is considered one of the most trusted factchecking sources in the UK by the University of Oxford’s Reuters Institute for the Study of Journalism and the most used by media regulator Ofcom.

    BBC Verify has proved it can effectively use its resources and expertise to unpack and challenge domestic political claims – covering the spending review and party manifestos ahead of the 2024 general election. We have previously analysed how BBC Verify robustly challenged a misleading Conservative party claim about a future Labour government raising taxes during the election campaign.

    Interrogating real-time claims

    BBC Verify Live takes a variety of approaches to its analysis of real-time claims. We assessed all claims appearing in blogs throughout most of June 2025 and discovered that 22% were challenged to some extent (found to be inaccurate), while 23% were upheld (considered accurate) and 13% partially upheld.

    Meanwhile, 10% were still being verified at the time the blog was posted (but may have been upheld or challenged in subsequent coverage), and 12% had additional context added to them. One fifth of all claims were not subject to any clear judgement about their accuracy.

    BBC Verify Live most often used the UK or official foreign governments, and their militaries or agencies, as the main corroborating sources to factcheck claims, or the focus of the claim being investigated in some stories. These made up well over three quarters of sources in factchecking coverage. There was, comparatively, limited use of think tanks, policy institutes, nongovernmental organisations, experts, academics or eyewitnesses.

    Just over one in ten claims had additional context added to them (as opposed to verifying or challenging a claim). This was most often the case in blogs about domestic affairs and rival political claims.

    Given the recent cuts to the BBC’s World Service, Verify’s international news agenda will bolster the public service broadcaster’s worldwide profile and credibility. Yet, for BBC Verify to enhance impartiality and trust with domestic audiences, we would argue it should play a more prominent role in routine political reporting, not just during elections or high-profile stories.

    Stephen Cushion has received funding from the BBC Trust, Ofcom, AHRC, BA and ESRC.

    Nathan Ritchie does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. BBC Verify largely factchecks international stories – what about UK politics? – https://theconversation.com/bbc-verify-largely-factchecks-international-stories-what-about-uk-politics-260615

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  • MIL-OSI Submissions: I watched a simulated oil spill in the Indian Ocean – here’s how island and coastal countries worked together to avoid disaster

    Source: The Conversation – UK – By Kate Sullivan de Estrada, Associate Professor in the International Relations of South Asia, University of Oxford

    Preparing to react to a maritime ’emergency’. Romuald Robert, CC BY

    The coils of black hose, drum skimmers designed to collect oil from the ocean’s surface, and orangey-red containment booms all looked out of place on the white sand of Mombasa’s touristy Nyali beach. But on July 9, dozens of emergency responders in red and orange hi-vis gear took over a portion of this beach. They were braving the wind and choppy Indian Ocean waves as they mock up the onshore response to a simulated oil spill at sea.

    I research how countries in the western Indian Ocean cooperate to make the seas around them safer, and I was there to observe a field training exercise that brought together around 200 participants from ten coastal and island states for one week in east Africa’s largest port city. Codenamed MASEPOLREX25, it put two types of emergency response to the test.

    The first was Kenya’s national-level response to marine oil pollution, guided by its national contingency plan. The second was a regional-level response that can bring in outside help from other nations. The organiser of the exercise, the Indian Ocean Commission (IOC) – an intergovernmental group of Western Indian Ocean islands headquartered in Mauritius – wanted the countries of the region to rehearse a joint response to marine pollution.

    Preparations begin on Kenya’s Nyali beach for the emergency exercise.
    Romuald Robert., CC BY

    The exercise put two IOC-designed regional centres through their paces. Think of them like a pair of regional helpdesks for ocean security, each with a distinct purpose.

    How does it unfold?

    The exercise began the day before with a briefing on the marine pollution scenario. The Kenyan authorities had received a distress call from the fictional captains of two damaged vessels.

    An oil tanker with a deadweight tonnage of 50,000 had collided with a feeder ship in Tanzanian waters, just south of Kenya’s maritime zone. The captain of the tanker suspected that 3,000-to-4,000 metric tonnes of intermediate fuel oil (persistent, thick oil that won’t evaporate by itself) had spilled into the ocean.

    Such an incident is plausible. A 2023 IOC-commissioned internal study pinpointed the Kenya-Tanzania border as a hotspot for marine pollution risk. Two major ports sit in close proximity in a busy maritime transit corridor.

    Clustered around an incident board, Kenya’s incident management team mounted their national response. Nuru Mohammed, liaison officer for the Kenya Maritime Authority, explained that the assessment of the size of the spill and expectations of its behaviour had already led the team to anticipate the need for regional support. At this time of year, the sea current would carry the slick northward into Kenyan waters.

    At the back of everyone’s minds was the 2020 Wakashio incident, in which a bulk carrier owned by a Japanese shipping company but flagged to Panama ran aground to the southeast of Mauritius. An estimated 800-to-1,000 tonnes of fuel oil spilled into the sea, affecting 30km of Mauritian coastline. The cost to marine life, food security and human health were compounded by economic and connectivity challenges posed by the COVID pandemic.

    Responders prepare oil-spill equipment on the beach near Mombasa.
    Romuald Robert, CC BY-SA

    For the exercise, aerial surveillance of the mock spill triggered the first attempt at containment. A live video feed of the offshore national response showed rice husks, a substitute for the oil, afloat on the waves. Two vessels sprayed simulated oil-spill dispersants in challenging winds.

    In real life, as in this exercise, oil properties determine how the spill will behave. IOC consultant Peter Taylor warned that churning waves could mix with the oil forming emulsions that were viscous and not dispersible.

    We turned our attention to the chat feed on SeaVision, an information-sharing platform. A notification popped up. The Regional Maritime Information Fusion Centre (RMIFC) in Madagascar had shared mapped and timestamped projections of the drift of the oil slick for the following 72 hours. The centre’s director, Alex Ralaiarivony, later explained how it could provide other technical support such as satellite imagery, and could calculate the proportions of oil that were likely to become submerged, evaporate, remain adrift and reach the shoreline.

    By July 9, the fictional oil spill had reached the coast. The team on Nyali beach hurried to deploy an oil containment boom, a floating barrier that can shield sensitive areas such as shorelines.

    Back at headquarters, SeaVision was busy with messages. The other centre, the Regional Coordination of Operations Centre (RCOC) in Seychelles, was urgently requesting more shoreline equipment to help with oil spills, such as booms, from regional partners. Mauritius and Madagascar both made offers to help that Kenya accepted, and the RCOC coordinated a Dornier aircraft from Seychelles for collection and delivery.

    How does the emergency response work?

    The two centres help countries in the Western Indian Ocean secure their maritime zones against threats such as piracy, illegal, unreported and unregulated fishing, the trafficking of illicit goods – and marine pollution incidents.

    In Madagascar, the RMIFC gathers and analyses maritime data from multiple sources to detect potential threats at sea. This enables early warning of threats like oil spills, as well as suspicious ships or boats engaged in illicit maritime activities.

    The RCOC in Seychelles responds to these threats. It draws on a shared pool of aircraft and ships belonging to its members, using these to coordinate joint responses – whether through sea patrols, boarding and inspecting ships, or laying the legal groundwork to prosecute offenders.

    The two regional centres serve seven states: IOC island members Comoros, Madagascar, Mauritius, Seychelles and France — through its island territory of La Réunion — as well as East African coastal states Kenya and Djibouti.

    On July 10, the exercise ended with an evaluation. One takeaway was that the two regional centres could have been used even more – for instance, to coordinate technical assistance from different partners. But a key purpose of the exercise was to help participating countries understand what the centres offer, and get them used to a regional-level response.

    Coastal and island states thousands of kilometres apart are being brought closer by maritime threats in their shared ocean. And the two centres are building their operational capacity to support the whole region, while also creating trust among countries. This matters in a geopolitical context of strategic competition in the Indian Ocean, where islands and East African coastal states sometimes want to put their own needs first.

    At the end of the exercise, IOC officer-in-charge Raj Mohabeer reminded participants that the island and coastal states of the Western Indian Ocean have vast maritime zones and face multiple seaborne security threats to their economies, ecologies and livelihoods. “No developing country can deal with a significant marine pollution event alone.”

    Kate Sullivan de Estrada receives funding from Research England’s Policy Support Fund allocation to the University of
    Oxford via the Public Policy Challenge Fund. Her project under the Fund is titled “Balancing ‘Sovereignty Trade-offs’ in Small-State Maritime Security Co-operation: The Case of the Indian Ocean Commission.”

    ref. I watched a simulated oil spill in the Indian Ocean – here’s how island and coastal countries worked together to avoid disaster – https://theconversation.com/i-watched-a-simulated-oil-spill-in-the-indian-ocean-heres-how-island-and-coastal-countries-worked-together-to-avoid-disaster-260895

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  • MIL-OSI Submissions: The hidden history behind every rose blooming this summer

    Source: The Conversation – UK – By Alexander Bowles, Glasstone Research Fellow, Plant Science, University of Oxford

    ilovephoto_KA/Shutterstock

    As roses fill gardens and hedgerows this season, there is a story, millions of years in the making, unfolding beneath their petals.

    Analysis of rose genomes and floral structure is revealing how the stunning diversity we admire is rooted in the genes of these plants, offering new insight into how the beauty in our world is built at the molecular level.

    Modern roses are a riot of colour. Some roses are showy and fragrant while others are modest and understated. Jude the Obscure is coloured in peach, Kew Gardens a soft white and Catherine’s Rose a coral pink.


    Many people think of plants as nice-looking greens. Essential for clean air, yes, but simple organisms. A step change in research is shaking up the way scientists think about plants: they are far more complex and more like us than you might imagine. This blossoming field of science is too delightful to do it justice in one or two stories.

    This story is part of a series, Plant Curious, exploring scientific studies that challenge the way you view plantlife.


    All modern roses, in one way or another, stem from a pool of ancient ancestors. The genus Rosa first appeared over 30 million years ago, while the more recent ancestral species that gave rise to today’s roses emerged around 6 million years ago. Diversifying over this time, all modern roses have come into being from these plants.

    An April 2025 study by Chinese researchers suggests that the first Rosa flowers 30 million years ago were probably yellow. The researchers studied key traits of modern roses, like petal colour and the number of petals, and mapped them onto an evolutionary tree of roses. Tracing these traits through time allowed them to see how roses have changed over millions of years. For example, the next colours to appear in rose petals were pinks and reds. They also found the ancestor of modern roses alive 6 million years ago was probably pink.

    The 2025 study’s evolutionary reconstruction of key rose traits suggests the first roses were simple in form, bearing a single layer of petals. Jude the Obscure and Catherine’s Rose are both double-flowered roses, meaning their blooms have extra petals. These extra petals originated through natural mutations, which were later selected for during rose breeding.

    Scent is one of the main appeals of roses in our gardens. Jude the Obscure has a strong fruity fragrance, while Catherine’s Rose is said to have a subtle hint of mango. Yet, some roses are completely scentless.

    Floral fragrances come from plant compounds. For instance, roses that emit a lemony aroma owe it to the compound citronellol. Scientists aren’t sure why some Rosa species produce these compounds, but they probably help attract specific pollinators or serve as part of the plant’s defence system.

    A 2024 study found that fragrant roses have more genes involved in the production of scent compounds compared to their less fragrant cousins. These fragrant plants produce compounds in high abundance, their complex aromas attracting pollinators and our senses alike. This suggests that, over time, scent production became an advantageous strategy for some roses, because it costs energy to produce these genes.

    After their origin over 30 million years ago, roses gradually evolved a remarkable range of forms, colours and fragrances. Today, there are more than 300 accepted species in the genus Rosa. Fossil evidence and genetic studies suggest that the ancestors of roses first evolved in central Asia, probably in modern-day China and the Himalayan foothills. Their natural diversity helped roses adapt to temperate climates, spreading throughout Asia. From there, they gradually expanded westward, reaching Europe around 15 to 25 million years ago.

    In only the last couple of centuries, roses have undergone a second wave of diversification, this time driven by human hands. Modern rose breeders selected between eight and 20 wild rose species — particularly from Asia, such as Rosa chinensis and Rosa multiflora, as well as European species Rosa gallica and Rosa canina — to create all modern cultivated varieties. This process enhanced traits that appeal to our senses and produced flowers with more petals, deeper and more vibrant colours and stronger, more complex scents.

    The origin of rose breeding: Rosa multiflora, Rosa canina and Rosa gallica
    Wikimedia

    For example, genes involved in petal development have been selected to produce fuller, double-flowered blooms. Other genes associated with pigment production have been targeted to enhance deeper and more vibrant colours. Likewise, genes involved in the synthesis of scent compounds, such as one known as NUDX1, have been favoured to intensify rose fragrance.

    Other characteristics flower breeders targeted include recurrent flowering, disease resistance and reduced prickle formation. Many wild rose species originally had far more prickles than modern garden varieties. Outside of our gardens, this may leave them more vulnerable to grazing animals.

    This botanical experiment, guided by human hands, has shaped the stunning diversity we cherish today. This cultivation is what sets roses apart from their close relatives. Rubus, a closely related genus including blackberries and raspberries, has more than 800 species. There are over 300 Rosa species but it is estimated there are over 35,000 varieties of modern rose.

    Rose breeding is still evolving, with future varieties promising new petal shapes, enhanced pest resistance and greater resilience to climate extremes.

    Beauties such as Jude the Obscure, Kew Gardens and Catherine’s Rose are the result of centuries of careful cultivation and scientific understanding. So, the next time you walk through a rose garden, take a moment to appreciate the deep history behind each bloom.

    Alexander Bowles receives funding as a Glasstone Fellow at the University of Oxford.

    ref. The hidden history behind every rose blooming this summer – https://theconversation.com/the-hidden-history-behind-every-rose-blooming-this-summer-259719

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  • MIL-OSI Submissions: How a popular sweetener could be damaging your brain’s defences – new study

    Source: The Conversation – UK – By Havovi Chichger, Professor, Biomedical Science, Anglia Ruskin University

    Found in everything from protein bars to energy drinks, erythritol has long been considered a safe alternative to sugar. But new research suggests this widely used sweetener may be quietly undermining one of the body’s most crucial protective barriers – with potentially serious consequences for heart health and stroke risk.

    A new study from the University of Colorado suggests erythritol may damage cells in the blood-brain barrier, the brain’s security system that keeps out harmful substances while letting in nutrients. The findings add troubling new detail to previous observational studies that have linked erythritol consumption to increased rates of heart attack and stroke.

    In the new study, researchers exposed blood-brain barrier cells to levels of erythritol typically found after drinking a soft drink sweetened with the compound. They saw a chain reaction of cell damage that could make the brain more vulnerable to blood clots – a leading cause of stroke.


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    Erythritol triggered what scientists call oxidative stress, flooding cells with harmful, highly reactive molecules known as free radicals, while simultaneously reducing the body’s natural antioxidant defences. This double assault damaged the cells’ ability to function properly, and in some cases killed them outright.

    But perhaps more concerning was erythritol’s effect on the blood vessels’ ability to regulate blood flow. Healthy blood vessels act like traffic controllers, widening when organs need more blood – during exercise, for instance – and tightening when less is required. They achieve this delicate balance through two key molecules: nitric oxide, which relaxes blood vessels, and endothelin-1, which constricts them.

    The study found that erythritol disrupted this critical system, reducing nitric oxide production while ramping up endothelin-1. The result would be blood vessels that remain dangerously constricted, potentially starving the brain of oxygen and nutrients. This imbalance is a known warning sign of ischaemic stroke – the type caused by blood clots blocking vessels in the brain.

    Even more alarming, erythritol appeared to sabotage the body’s natural defence against blood clots. Normally, when clots form in blood vessels, cells release a “clot buster” called tissue plasminogen activator that dissolves the blockage before it can cause a stroke. But the sweetener blocked this protective mechanism, potentially leaving clots free to wreak havoc.

    The laboratory findings align with troubling evidence from human studies. Several large-scale observational studies have found that people who regularly consume erythritol face significantly higher risks of cardiovascular disease, including heart attacks and strokes. One major study tracking thousands of participants found that those with the highest blood levels of erythritol were roughly twice as likely to experience a major cardiac event.

    However, the research does have limitations. The experiments were conducted on isolated cells in laboratory dishes rather than complete blood vessels, which means the cells may not behave exactly as they would in the human body. Scientists acknowledge that more sophisticated testing – using advanced “blood vessel on a chip” systems that better mimic real physiology – will be needed to confirm these effects.

    The findings are particularly significant because erythritol occupies a unique position in the sweetener landscape. Unlike artificial sweeteners such as aspartame or sucralose, erythritol is technically a sugar alcohol – a naturally occurring compound that the body produces in small amounts. This classification helped it avoid inclusion in recent World Health Organization guidelines that discouraged the use of artificial sweeteners for weight control.

    Erythritol has also gained popularity among food manufacturers because it behaves more like sugar than other alternatives. While sucralose is 320 times sweeter than sugar, erythritol provides only about 80% of sugar’s sweetness, making it easier to use in recipes without creating an overpowering taste. It’s now found in thousands of products, especially in many “sugar-free” and “keto-friendly” foods.

    Erythritol can be found in many keto-friendly products, such a protein bars.
    Stockah/Shutterstock.com

    Trade-off

    Regulatory agencies, including the European Food Standards Agency and the US Food and Drug Administration, have approved erythritol as safe for consumption. But the new research adds to a growing body of evidence suggesting that even “natural” sugar alternatives may carry unexpected health risks.

    For consumers, the findings raise difficult questions about the trade-offs involved in sugar substitution. Sweeteners like erythritol can be valuable tools for weight management and diabetes prevention, helping people reduce calories and control blood sugar spikes. But if regular consumption potentially weakens the brain’s protective barriers and increases cardiovascular risk, the benefits may come at a significant cost.

    The research underscores a broader challenge in nutritional science: understanding the long-term effects of relatively new food additives that have become ubiquitous in the modern diet. While erythritol may help people avoid the immediate harms of excess sugar consumption, its effect on the blood-brain barrier suggests that frequent use could be quietly compromising brain protection over time.

    As scientists continue to investigate these concerning links, consumers may want to reconsider their relationship with this seemingly innocent sweetener – and perhaps question whether any sugar substitute additive is truly without risk.

    Havovi Chichger does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. How a popular sweetener could be damaging your brain’s defences – new study – https://theconversation.com/how-a-popular-sweetener-could-be-damaging-your-brains-defences-new-study-261500

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  • MIL-OSI Submissions: Three types of drought – and why there’s no such thing as a global water crisis

    Source: The Conversation – UK – By Filippo Menga, Visiting Research Fellow, Professor of Geography, University of Reading

    Lithium fields in the Atacama Desert, Chile. Freedom_wanted/Shutterstock

    Hosepipe bans have been announced in parts of England this summer. Following the driest spring in over a century, the Environment Agency has issued a medium drought risk warning, and Yorkshire Water will introduce restrictions starting Friday, 11 July. It’s a familiar story: reduced rainfall, shrinking reservoirs and renewed calls for restraint: take shorter showers, avoid watering the lawn, turn off the tap while brushing your teeth.

    These appeals to personal responsibility reflect a broader way of thinking about water: that everyone, everywhere, is facing the same crisis, and that small individual actions are a meaningful response. But what if this narrative, familiar as it is, obscures more than it reveals?

    In my new book, Thirst: The global quest to solve the water crisis, I argue that the phrase “global water crisis” may do more harm than good. It simplifies a complex global reality, collapsing vastly different situations into one seemingly shared emergency. While it evokes urgency, it conceals the very things that matter: the causes, politics and power dynamics that determine who gets water and who doesn’t.

    What we call a single crisis is, in fact, many distinct ones. To see this clearly, we must move beyond the rhetoric of global scarcity and look closely at how drought plays out in different places. Consider the UK, the Horn of Africa, and Chile: three regions facing water stress in radically different ways.

    UK: a crisis of infrastructure

    Drought in the UK is rarely the result of absolute water scarcity. The country receives relatively consistent rainfall throughout the year. Even when droughts occur, the underlying issue is how water is managed, distributed and maintained.

    Roughly a fifth of treated water is lost through leaking pipes, some of them over a century old. At the same time, privatised water companies have come under growing scrutiny for failing to invest in infrastructure while paying billions in dividends to shareholders. So calls for households to use less water often strike a dissonant note.

    The UK’s droughts are not just the product of climate variability. They are also shaped by policy decisions, regulatory failures and eroding public trust. Temporary scarcity becomes a recurring crisis due to the structures meant to manage it.

    Horn of Africa: survival and structural vulnerability

    In the Horn of Africa, drought is catastrophic. Since 2020, the region has endured five consecutive failed rainy seasons – the worst in four decades. More than 30 million people across Ethiopia, Somalia and Kenya face food insecurity. Livelihoods have collapsed and millions of people have been displaced.

    Climate change is a driver, but so is politics. Armed conflict, weak governance and decades of underinvestment have left communities dangerously exposed. These vulnerabilities are rooted in longer histories of colonial exploitation and, more recently, the privatisation of essential services.

    Adaptation refers to how communities try to cope with changing climate conditions using the resources they have. Local efforts to adapt to drought (such as digging new wells, planting drought-resistant crop or rationing limited supplies) are often informal or underfunded.

    When prolonged droughts strike in places already facing poverty, conflict or weak governance, these coping strategies are rarely enough. Framing climate-induced drought as just another chapter in a global water crisis erases the specific conditions that make it so deadly.

    Drought in Africa can be catastrophic.
    Dieter Telemans/Panos Pictures, CC BY-NC-ND

    Chile: extraction and exclusion

    Chile’s water crisis is often linked to drought. But the underlying issue is extraction. The country holds over half of the world’s lithium reserves, a metal critical to electric vehicles and energy storage.

    Lithium is mined through an intensely water-consuming process in the Atacama Desert, one of the driest places on Earth, often on Indigenous land. Communities have seen water tables drop and wetlands disappear while receiving little benefit.

    Chile’s water laws, introduced under the Pinochet regime, allow private companies to hold long-term rights regardless of environmental or social cost. Here, water scarcity is driven less by rainfall and more by law, ownership and global demand for renewable technologies. Framing Chile’s situation as just another example of a global water crisis overlooks the deeper political and economic forces that shape how water is managed – and who gets to benefit from it.

    No single crisis, no single solution

    While drought is intensifying, its causes and consequences vary. In the UK, it’s about infrastructure and governance. In the Horn of Africa, it’s about historical injustice and systemic neglect. In Chile, it’s about legal frameworks and resource extraction.

    Labelling this simply as a global water crisis oversimplifies the issue and steers attention away from the root causes. It promotes technical solutions while ignoring the political questions of who has access to water and who controls it.

    This approach often favours private companies and international organisations, sidelining local communities and institutions. Instead of holding power to account, it risks shifting responsibility without making meaningful changes to how power and resources are shared.

    In Thirst, I argue that the crisis of water is a cultural and political one. Who controls water, who profits from it, who bears the cost of its depletion: these are the defining questions of our time. And they cannot be answered with generalities. We don’t need one big solution. We need many small, just ones.

    This article features a reference to a book that has been included for editorial reasons. If you click on one of the links to bookshop.org and go on to buy something, The Conversation UK may earn a commission.


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    Filippo Menga does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. Three types of drought – and why there’s no such thing as a global water crisis – https://theconversation.com/three-types-of-drought-and-why-theres-no-such-thing-as-a-global-water-crisis-260723

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  • MIL-OSI Submissions: A potted history of fermented foods – from pickles to kimchi

    Source: The Conversation – UK – By Serin Quinn, PhD Candidate, Department of History, University of Warwick

    Are you a pro at pickling? How about baking sourdough bread or brewing your own kombucha? If the answer is yes, you’ve probably picked up on one of the recent trends promoting fermented foods, which promise to boost your gut health and save both you and the planet from the scourge of food waste.

    For the uninitiated, fermented foods include anything that uses bacteria to break down organic matter into a new product. Look around an ordinary kitchen and you’ll almost certainly find something fermented: yoghurt (milk), beer and wine (grain/fruit) or vinegar (alcohol). Not all of these will give you the promised health boost, however, which comes from “live” ferments containing probiotic microbes, usually lactic acid bacteria. In alcohol and vinegar the fermenting bacteria die during the process.

    The health benefits of fermented foods are widely promoted. Some advocates, like epidemiologist Tim Spector, suggest the gut microbiome is the key to our health, while others are more cautious: in essence, although kefir is certainly good for your gut, it isn’t a cure-all. Still, the research is ongoing and diversifying: one study has even suggested that probiotics could fight the less pleasant recent phenomenon of microplastics in our stomachs.

    The future of fermented foods is definitely something to keep an eye on, but equally interesting is their long past and the different fermented food fashions we see over time.


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    People have been fermenting food since before the written word. Thanks to archaeological discoveries, we know that 13,000 years ago ancient Natufian culture in the Levant was fermenting grain into beer and that around the globe in Jiahu, Northern China, 9,000 years ago, a mixture of rice, honey and fruit was fermented to make early “wines”.

    In fact, most cultures have at some point in their history fermented plants into alcohol, from agave pulque in Mesoamerica to gum-tree way-a-linah in Australia.

    Mosaic depicting a garum jug with a titulus reading ‘from the workshop of the garum importer Aulus Umbricius Scaurus’.
    Claus Ableiter, CC BY-SA

    As to preserving food, archaeologists have found that nearly 10,000 years ago fish was fermented by the Mesolithic inhabitants of Sweden. Today nam pla (fish sauce made from fermented anchovies) is very popular, but fermented fish sauces were a major commodity in the ancient world, including the garum of the Romans. This was made from the blood and guts of mackerel, salt-fermented for two months. Although it might not sound very appealing, garum was an expensive condiment for the Roman nobility and was shipped all the way from Spain to Britain.

    Garum eventually lost its popularity in Europe during the Middle Ages, but fermented fish made a comeback in the 18th century. In Asia fish sauces had continued strong, and colonialism brought the south Asian fish sauce kê-chiap to Europe, alongside soy sauce (fermented soybeans). Salt-fermenting oysters and anchovies in this style became popular in England and North America, and people eventually branched out to preserving tomatoes – giving us modern ketchup.

    Cabbage cultures

    No discussion of fermentation would be complete without pickled vegetables. Today, the most talked-about fermented vegetable is the cabbage, in the form of kimchi and sauerkraut, thanks to its strong probiotic and vitamin C content.

    The historical origins of these dishes are unclear. Online articles might tell you that pickled cabbage was first eaten by the builders of the Great Wall of China 2,000 years ago and brought to Europe in Genghis Khan’s saddlebags. These kinds of apocryphal stories should be taken with more than a grain of salt.

    An illustration of the cultivation of grapes and winemaking in Ming dynasty China (1368–1644).
    Wellcome Collection

    So should the apparent connection to Roman author Pliny the Elder, who made no mention of “salt cabbage” anywhere in his works. While the Greeks and Romans loved cabbage and considered it a cure for many illnesses, they almost always boiled it, which would kill the lactobacillus.

    Still, as Jan Davison, author of Pickles: A Global History, writes, literary evidence suggests that salt pickling in general does have a long precedence. Pickled gourds were eaten in Zhou dynasty China around 3,000 years ago.

    It’s hard to say when sauerkraut became a common dish, but the term was in use by the 16th century and was associated with Germany by the 17th. As to Korean kimchi, research suggests this style of preservation was practised by the 13th century, only using turnips rather than cabbage.

    The popularity of radish and cabbage kimchi only came about in the 16th century, alongside the use of chilli peppers. Now an iconic aspect of this bright-red dish, peppers were not part of “Old World” diets before the Columbian exchange.

    History reveals our long relationship with fermented food. Our pickling ancestors were more interested in food preservation than in their bacterial microbiome – a very modern concept. Looking to past practices might even help us innovate fermentation technologies, as recent research from the Vrije Universiteit Brussels shows. I’m not sure about bringing back fermented fish guts, but more pickled turnips doesn’t sound half bad.


    This article features references to books that have been included for editorial reasons, and may contain links to bookshop.org. If you click on one of the links and go on to buy something from bookshop.org The Conversation UK may earn a commission.

    Serin Quinn does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

    ref. A potted history of fermented foods – from pickles to kimchi – https://theconversation.com/a-potted-history-of-fermented-foods-from-pickles-to-kimchi-260132

    MIL OSI